Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fish curry with boil rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
a fish curry prepared by my family very tasty and delicious. Here learn How To Make Boiled Fish Curry in Mising Style ( Amín Oying). This Amin Oying is Traditional recipe of Mising Tribe of Assam. Fish Curry - A light and flavorful curry with coconut, tomatoes, turmeric and red chili powder, served with aromatic basmati rice.
Fish curry with boil rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Fish curry with boil rice is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook fish curry with boil rice using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish curry with boil rice:
- Get 1 kg fish surmai pieces
- Make ready 1 cup curd
- Make ready 1 cup oil
- Make ready 1 tbs ginger garlic paste
- Get 4 green chili
- Make ready 1/2 tsp chat masala
- Make ready 1 lemon juice
- Prepare to taste Salt
- Prepare 1 tsp red chili powder
- Get 1/2 tsp cumin powder
- Make ready 1/2 tsp black pepper
- Get 3 tomato chopped
- Prepare 5 onion chopped
- Get Some coriander leaves and curry leaves
- Prepare 1/2 tsp garam masala
- Get 1 cup coconut milk
- Prepare 1 tbs fenugreek leaves
- Get 1/2 tsp cumin seeds
- Prepare 1 tsp coriander powder
- Make ready 1/4 tsp tarmaric powder
Try this curry with plain steamed rice–you'll love it. Once the gravy comes to boil, start. Fish curries can be served with plain steamed rice or Indian flat breads. It is super delicious eaten with Roti Canai a.k.a. roti pratha , a very popular Pour in coconut milk.
Instructions to make Fish curry with boil rice:
- Take a pan add oil add onion stir lightly golden fry and remove in oil and grind with curd and keep aside/ take a pan add salt red chili powder chat masala lemon juice merenate fish and keep aside 20 minutes and take a pan add oil and fry this fish pieces and keep aside
- Take a pan add oil add curry leaves and cumin seeds stir and add tomato stir fry and add ginger garlic paste salt red chili powder coriander powder turmeric powder stir fry well add onion curd paste and stir cook add coconut milk and stir cook add coriander leaves and cumin powder garam masala and fry fish pieces and keep slow Flame 5 minutes
- Now transfer into serving plate and garnish coriander leaves
- Ready to serve with boil rice/ enjoy with your family take care eat well see you again with next recipe bye
Fish curries can be served with plain steamed rice or Indian flat breads. It is super delicious eaten with Roti Canai a.k.a. roti pratha , a very popular Pour in coconut milk. Cover and bring to a boil. Cover and bring it back to a boil. Serve with: Rice vermicelli (soaked and prepared as per instructions on packaging).
So that’s going to wrap it up with this special food fish curry with boil rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!