Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kerala style veg stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
finally, serve kerala style vegetable stew with idiyappam or appam. The Kerala Style Vegetable Stew is a quick and simple recipe that is a staple dish from Kerala, served with appams Kerala Style Appam & Veg Stew - Breakfast Recipes by Archana's Kitchen. Transfer the Vegetable Stew to a serving bowl. Serve the delicious flavorful Kerala Style Vegetable Stew.
Kerala style veg stew is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Kerala style veg stew is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kerala style veg stew using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Kerala style veg stew:
- Get 1 tbsp coconut oil
- Make ready 2 cloves/ lavang
- Prepare 1 inch cinnamon / dalchini
- Get 2 pods cardamom
- Get 1 bay leaf
- Take 2 onion sliced
- Get 10 french beans cut into 1inch
- Make ready 1 carrot chopped
- Get 1 potato cubed
- Make ready 10 florets cauliflower
- Prepare 2 green chillies slitted
- Take 1 inch ginger julienne
- Get 1 cup water
- Get 1 tsp salt
- Prepare 2 cup coconut milk thin
- Make ready few curry leaves
- Prepare 1/2 cup coconut milk thick
Served with Palappam, Vellayappam, Aval Appam, Idiyappam, Pooris, Rotis or Bread, it is very popular like Puttu and Kadala curry combination. Mild an flavorful vegetable stew ,usually served with palappam. Remove the lid , add thick coconut milk and cook for few more minutes. Heat oil/ghee in a pan,add curry leaves and saute for few seconds.
Steps to make Kerala style veg stew:
- In a large kadai heat 1 tbsp coconut oil and saute cloves, cinnamon,bay leaf and cardamom.
- Add onions and saute till they shrink slightly. do not brown the onions.
- Add beans, carrot, potato, cauliflower, green chilli and ginger. - saute for a minute.
- Add 1 cup water, 1 tsp salt and few curry leaves. mix well.
- Cover and boil for 5 minutes or till vegetables are half cooked.
- Now add 2 cup coconut milk (thin consistency) and mix well.
- Cook till vegetables are cooked completely.
- Turn off the flame and add few curry leaves, 1/2 cup thick coconut milk and mix well.
- Serve Kerala style vegetable stew with idiyappam or appam.
Remove the lid , add thick coconut milk and cook for few more minutes. Heat oil/ghee in a pan,add curry leaves and saute for few seconds. Add this to the vegetable stew and stir gently. Recently i came across the recipe of Vegetable stew in one of my old cook book and i find it similar to one of my bookmarked recipes from here and I slightly altered the recipe to suit my own taste. Must try it once this week.
So that is going to wrap this up with this special food kerala style veg stew recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!