Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pepper stew. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pepper stew is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pepper stew is something which I have loved my whole life.
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To begin with this recipe, we must first prepare a few components. You can cook pepper stew using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pepper stew:
- Prepare Red pepper
- Get Tomatoes
- Get Onions 2 meduim
- Make ready Crayfish
- Prepare Dry fish
- Prepare Pomo
- Take Veg oil
- Get Seasoning
- Make ready Curry powder
- Prepare to taste Salt
Buy the ingredients for our Sausage, salami and pepper stew recipe from Tesco today. A meaty duo here, combining sausage and salami in a fiery pepper and chilli stew. Hungarian wax peppers, banana peppers or Italian green peppers (elongated) are preferred, but French Ratatouille: This traditional vegetable stew originated as a poor man's dish in Nice, France. I love stuffed peppers but hate all the work.
Instructions to make Pepper stew:
- Pound/grate/blend the red pepper, tomotoes, ginger and garlic. Slice onion, rinse fish and crayfish with warm salt water, wash pomo n set aside
- Heat oil in pan add fish, pomo, crayfish and onions, add a cube of seasoning n allow to fry for a while then add the pepper, curry powder one more cube of seasoning, salt to taste, leave for 10 to 15 mins
- Allow the water dry off. Serve with white rice or fried yam
Hungarian wax peppers, banana peppers or Italian green peppers (elongated) are preferred, but French Ratatouille: This traditional vegetable stew originated as a poor man's dish in Nice, France. I love stuffed peppers but hate all the work. This is a stew that takes like stuffed peppers. Stewed Sweet Peppers This sweet, simple pepper stew makes a great antipasto atop bruschetta. This sweet, simple pepper stew is an ideal use for summer's bounty of sweet peppers.
So that’s going to wrap it up for this exceptional food pepper stew recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
