Yummy Roast Chicken
Yummy Roast Chicken

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, yummy roast chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Yummy Roast Chicken is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Yummy Roast Chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have yummy roast chicken using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Yummy Roast Chicken:
  1. Prepare 1 large Chicken, cut up as you like.
  2. Get 1 Water and Vinegar to soak chicken
  3. Make ready 1 head Garlic, made into a paste with the help of salt.
  4. Make ready 1 tbsp tomato paste
  5. Make ready 1 tsp cinnamon, allspice, pepper (ur choice), curry powder, and salt
  6. Get 2 medium lemons, juiced
  7. Get 1/4 cup vegetable oil

Why would a little old bird seem so intimidating to me? Maybe because the little clucker has inspired more failed recipe attempts for me than any other recipe I've tried to master. This is the perfect easy roasted chicken recipe. The skin is perfectly crisp and crackly, there's no basting, and it results in a lovely pan gravy at the finish.

Steps to make Yummy Roast Chicken:
  1. Put chicken pieces in a big bowl and add enough water to cover them and about 1/4 cup of white vinegar. Soak for 2 hours in fridge.
  2. Mix smashed garlic paste, spices, tomato paste, oil and lemon juice well.
  3. After 2 hours, drain chicken and take each piece and dunk in the spice garlic mixture.
  4. Add to a greased oven proof baking dish.
  5. Put in a 350° oven on the middle rack uncovered. This should take about 1 hour depending on the size of your chicken.
  6. Half way through baking add rest of spice garlic mixture.
  7. If you want it more brown, put under grill for a few moments.
  8. I keep the skin on because the kids like crispy skin; however you can make this with skinless chicken. Enjoy.

This is the perfect easy roasted chicken recipe. The skin is perfectly crisp and crackly, there's no basting, and it results in a lovely pan gravy at the finish. Easy enough for a weeknight dinner! Place chicken in a roasting pan or skillet. Pat the chicken dry with a paper towel.

So that’s going to wrap this up for this special food yummy roast chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!