Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, aloo gobhi masala curry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Aloo gobhi masala curry is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Aloo gobhi masala curry is something which I have loved my whole life. They’re fine and they look wonderful.
hotel style all-purpose curry base gravy recipe. Aloo Gobi Masala is a popular and one most delicious vegetarian curries. So if you are looking for a vegetarian/vegan curry recipe, this is the perfect one. Aloo Gobi Masala is a flavorful Indian vegetarian dish made with potatoes, cauliflower and many spices which makes it fragrant and mouth-watering!
To begin with this recipe, we must prepare a few ingredients. You can cook aloo gobhi masala curry using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Aloo gobhi masala curry:
- Prepare 4 potato
- Prepare 1 gobhi
- Take 2 pyaaj (onion)
- Prepare 2 tamatar (tomato)
- Take 2 hari mirch
- Make ready as needed hara dhaniya (coriander leaves0
- Prepare 1/2 tsp haldi powder
- Take 1/2 tsp lal mirch powder
- Take 1/2 tsp garam masala
- Take to taste namak
- Prepare 2 tbsp cream
- Prepare 2-3 tbsp oil
- Get as needed sabut masale
It is very famous in north India and a popular Indian cusine worldwide. This recipe is also spelled as alu gobi or aloo gobhi or potato cauliflower curry. Aloo gobi masala with tomato is simply delicious and irresistible. This Indian curry recipe is about making flavorful semi dry vegetarian dish with potatoes, cauliflower and tangy tomatoes.
Instructions to make Aloo gobhi masala curry:
- Pehle aloo gobhi kaat le fir dhole
- Fir ek kadai me oil garam karein usme aloo gobhi daal kar halka brown karle
- Fir sare masale ka paste banale
- Ek kadai me oil garam karein usme sabut masale or pyaaj ka paste daal kar bhun le jab tak pyaaj brown ho jaye
- Isme masale daal de garam masala,haldi,lal mirch, namak daal kar bhun le
- Fir tamatar daal kar bhun le jab oil upar aa jaye to isme aloo gobhi daal de
- Ab ek chhota glaas paani daal kar 10 minute pakne de
- Ab ye pak chuki hai isme upar se cream daal kar mila le
- Tyarr hai aloo gobhi masala curry
Aloo gobi masala with tomato is simply delicious and irresistible. This Indian curry recipe is about making flavorful semi dry vegetarian dish with potatoes, cauliflower and tangy tomatoes. Follow this easy recipe and make your best home cooked Indian curry ever. Aloo Gobi Masala is quite a popular & filling vegetarian dish, not just in India, but recently globally as well. The vegetarian curry includes potato and cauliflower, making it a delicious spiced meal for any Indian food lover!
So that’s going to wrap this up with this exceptional food aloo gobhi masala curry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
