Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, gobi 65. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
It can be had as a starter or as a side dish or as a tea time snack. Fenugreek leaves Fenugreek Sprouts Fish Fresh Coriander Fried Noodles Fruit Salt Fruits Garam Masala Garlic Garlic Powder Ghee Ginger Ginger Garlic Paste gobi Gobi Gooseberries/Amla Gram. It is quite popular dish in any Indian Restaurants. A perfect dish for any potluck or parties.
Gobi 65 is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Gobi 65 is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook gobi 65 using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Gobi 65:
- Take For batter
- Take 1 medium cauliflower
- Get 1 spring curry leaves
- Get as needed coriander leaves
- Get 1/2 cup maida
- Prepare 2 tbsp rice flour
- Prepare 1/4 cup corn flour
- Take 1 tsp Red chilli powder
- Take 1/2 tsp salt
- Get 2 tsp oil
- Take For gobi marinate
- Prepare 1 tsp garam masala powder
- Take 1/2 tsp crushed pepper flakes
- Make ready 1 1/2 ginger garlic paste
- Take 1 tsp corn flour
- Make ready For gobi 65
- Take 1 tsp turmeric powder
- Get 1/2 tsp salt
- Get as needed green chillies
- Make ready as needed Curry leaves
- Get as needed Oil for frying
Whenever we buy cauliflower this dish has to be done. Amma insist me to make this always, because this was her favorite. I had one big cauliflower in my refrigirator and it was a sunday so I thought Ill make Gobe as snacks. When I made it was lots for us , then i decided to make Gobi manchurian as sidedish for night.
Steps to make Gobi 65:
- In a mixing bowl add all the listed ingredients for batter and add 1/4 cup of water and mix well
- Now boil water with turmeric powder and 1/2 tsp of salt, when water started boiling add cauliflower florets, and switch of the flame, and cover a lid for 1/2 an hour
- Now drain the water well from the cauliflower and add all the listed ingredients for gobi marinate
- Now pour prepared batter and mix thoroughly, do not add any additional water
- Now heat a deep pan with enough oil and fry batches till the cauliflower turns golden brown, drain and place in paper napkins to drain the excess oil
- Finally, garnish with fried curry leaves and green chillies and enjoy hot hot
I had one big cauliflower in my refrigirator and it was a sunday so I thought Ill make Gobe as snacks. When I made it was lots for us , then i decided to make Gobi manchurian as sidedish for night. It is loved by kids and people of all ages. The famous Indian side dish is popular for its delectable taste among vegetarians. This dish is served as snack and is our.
So that is going to wrap this up for this special food gobi 65 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!