Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegetable stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Vegetable Stew is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Vegetable Stew is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook vegetable stew using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Stew:
- Make ready 1 Potato
- Prepare 1 onion
- Make ready 1/2 Carrot
- Get 2-3 Beans
- Get 4-5 cauliflower florets
- Get 1/2 Tsp Garam masala
- Get 1 cup Thick coconut milk (1st milk)
- Take 1 cup medium thick coconut milk (2nd milk)
- Prepare 1 cup thin Coconut milk (3rd milk)
- Make ready 1-2 cinnamon stick
- Make ready 3-4 cloves
- Prepare 6-7 black pepper
- Get 1 tbsp Coconut milk
- Make ready to taste Salt
- Prepare Few curry leaves
- Make ready 1/4 cup Green peas
Instructions to make Vegetable Stew:
- Scrap the coconut. Add cup water to that and blend it in a blender. Strain it with the cloth. That is the first milk. Repeat the same process, that will be second milk. Do it again, that will be third milk. Keep all milk separately. Use only the white part of coconut if you want your stew white.
- Chop all vegetables into big and thin pieces.
- Take Coconut oil, add masala, curry leaves and onion. Saute for some time. Add vegetables. Add 1/2 water
- After some time add third coconut milk. Add salt too.Let it cook till vegetables are cooked. Once vegetables are cooked, add second milk and garam masala. Let it cook on low flame.
- After some time add first milk and off the flame. Don't bring boil in the milk otherwise it will be curdle.
- Serve with Appam.
So that is going to wrap this up for this exceptional food vegetable stew recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!