Brazilian curry
Brazilian curry

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, brazilian curry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Brazilian curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Brazilian curry is something that I have loved my entire life. They’re nice and they look wonderful.

So I decided to recreate this little masterpiece and it was DELICIOUS. And if you don't like curry, I DON'T LIKE YOU!! Brazilians make everything more interesting. including canned chickpeas! This Brazilian Chickpea Curry is simple to make and as fabulous as it sounds.

To get started with this recipe, we have to first prepare a few components. You can cook brazilian curry using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brazilian curry:
  1. Take 4 chicken breasts
  2. Take 150 g prawns
  3. Take 400 ml coconut milk
  4. Get Coconut oil or veg oil
  5. Prepare Large onion (2 small)
  6. Take 2 cloves garlic
  7. Get Juice of 2 limes
  8. Take Fresh chillies to taste, I used 3 spicy ones
  9. Get 2 spoonfuls smooth peanut butter
  10. Take 1 chicken stock cube
  11. Prepare 1 fish stock cube
  12. Get Cup water
  13. Take Fresh coriander and chopped cashew nuts to serve
  14. Take Rice to serve
  15. Prepare Salt if needed, I didn't use it

The curls are extremely soft and natural-looking. A delicious Brazilian chicken curry, with lots of flavour, coconut milk and spinach. A delicious Brazilian Chicken Curry with Spinach, with a fusion of a lot of different flavours. Be the first to review this recipe.

Instructions to make Brazilian curry:
  1. Chop onions, garlic and chillies.
  2. Fry onions and chillies gently in oil. When soft, add garlic, cook for 2-3 mins
  3. Add coconut milk, stir and cook for 2-3 mins. Add peanut butter, juice of 2 limes and both stock cubes
  4. Cook for about 5 mins, add cup of water if too thick
  5. Add chopped chicken and cook for 8-10 mins. Add prawns and cook for further 4-5 mins.
  6. Serve with rice, coriander and chopped cashew nuts :)

A delicious Brazilian Chicken Curry with Spinach, with a fusion of a lot of different flavours. Be the first to review this recipe. Coat cut up chicken w/ cooking spray, then season with salt, pepper & curry powder. I served this Brazilian curry chicken with oven roasted sweet potatoes and raw veggies. Check out more of my paleo/gluten-free recipes!

So that is going to wrap it up with this exceptional food brazilian curry recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!