Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy chicken curry (kerala style). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Chicken Curry (Kerala Style) is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Easy Chicken Curry (Kerala Style) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have easy chicken curry (kerala style) using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chicken Curry (Kerala Style):
- Make ready 1.5 to 2.0 pounds chicken Ingredients: (or about 3/4 kg ) of pieces cut
- Prepare 1 inch into about cube pieces, preferably with bone or
- Prepare thigh if you are using boneless, use pieces
- Make ready 2 tsp red chilli (cayenne pepper) powder (use 1tsp if you want it mild)
- Get 1 tsp turmeric powder
- Take 2 tsp salt (or per taste)
- Get 2 red onions medium size , thinly sliced
- Make ready 1 and 1/2 tbsp ginger About fresh , finely chopped
- Get 1 and 1/2 tbsp garlic About fresh , finely chopped
- Make ready 2 green chillies small , slit length-wise
- Make ready 1/2 cup coconut thinly sliced pieces
- Prepare 1 sprig curry leaves of fresh
- Make ready 1 tomato medium size , roughly chopped
- Take 1 1 inch potato Masala coriander Large chopped into cubes (spices) 3 tbsp powder
- Prepare 6 - 8 black pepper corns whole
- Take 3 - 4 cloves whole
- Take 1 3/4 inch cinnamon small stick of , about long
- Make ready 1/2 tsp garam masala
- Prepare 1/2 tsp fennel powder(optional)
- Take 1 tbsp coconut oil coconut oil For garnish (tadka) 1 tsp
- Take 1 tbsp shallot pearl onion finely chopped or
Instructions to make Easy Chicken Curry (Kerala Style):
- Wash the chicken pieces thoroughly and wipe dry with a paper towel. Take a medium size cooking pot that has a tight-fitting lid and add the chicken pieces in it and then add the salt, red chilli powder and the turmeric powder and mix with your hands to coat the chicken well. Next add the finely sliced onions, the garlic, ginger, green chillies, curry leaves and the coconut pieces.
- Next roast the coriander powder in a small frying pan on low to medium heat for about 2-3 minutes till you get the nice aroma. Add the coriander powder to the pot and also add all the other ingredients listed under Masala above.
- Now mix everything thoroughly using your hands - crunching the red onions with the coconut oil as you mix. Place the pot on the stove on medium heat covering with a lid. (Note that no water needs to be added). Open the lid after 5 minutes and stir with a spoon to make sure the chicken pieces are not getting stuck to the pot and again close the lid. continue to cook on low to medium heat for another 5 minutes and then add the chopped tomatoes and again cover and cook for about 5 minutes. Ne…
- Heat the coconut oil and add the chopped shallot and cook on medium heat for about 1-2 minutes till they turn golden brown. Pour this tadka over the chicken and chicken curry is ready!
So that is going to wrap this up with this exceptional food easy chicken curry (kerala style) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
