Dosa Sambar
Dosa Sambar

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, dosa sambar. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sambar is one of the favourite dish from South India and it is made using toor dall and vegetables. Sambar Recipe is very easy to prepare. Idli dosa sambar is popularly called as tiffin sambar in south India. Hi friends, today I am guiding you, how to cook, how to make sambar recipe for dosa

Dosa Sambar is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Dosa Sambar is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook dosa sambar using 24 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dosa Sambar:
  1. Prepare 2 bowl selha rice
  2. Get 1/2 bowl urad dal (soaked)
  3. Get 4 boiled aloo
  4. Get 1 tomato
  5. Take 2 green chilli
  6. Take 1 onion
  7. Prepare 1/2 tsp cumin,rai
  8. Take 6 kaju
  9. Take 15 kishmish
  10. Take 1/2 tbsp haldi powder
  11. Make ready 100 gm tuar dal
  12. Take 2-3 curry leaves
  13. Prepare 2 green chilli
  14. Make ready 2 dry red chilli
  15. Make ready 1 tejpatta
  16. Make ready pinch hing
  17. Prepare 1 spoon roasted peanuts
  18. Get 1 spoon tamarind water
  19. Prepare 1 spoon Sambar Masala
  20. Prepare For sambar
  21. Prepare 1/2 bowl chopped kaddu
  22. Get 1 onion
  23. Make ready 2 pinch rai,jeera
  24. Take 1 spoon oil

This sambar is a perfect side dish for Idli, dosa, Pongal, Vada, bonda, rice and you name anything. If we make this style of sambar once, we never want to go back to our conventional way of making. Oh yes, idli sambar and vada sambar are all time favorite at home. Tiffin sambar is usually served with the tiffin snacks - idli, dosa or medu vada. but you can also serve.

Steps to make Dosa Sambar:
  1. Ek kadhai me oil ko garam kar ke jira rai curry patti dal kar chtkay kata huaa pyaj and tamatar dale thoda bhune
  2. Aalu haldi paudar namak dal kar bhune kaju kismiss mungfali dal kar mix karein
  3. Nanstik ka tave par dosa bana kar aalu Masala bhre
  4. 1 kadhai me oil ko garam kar ke jira tejpatta rai curry patti hig dale lal mirch dale
  5. Kati huyi onion kati hui hari mirch dale aur thoda pakay Sambhar Masala dale kata huaa kaddu,ubli hui dal kar medium aach par dak kar 10 mint pakay
  6. Emli ka ras dal kar 1 min aur pakay

Oh yes, idli sambar and vada sambar are all time favorite at home. Tiffin sambar is usually served with the tiffin snacks - idli, dosa or medu vada. but you can also serve. SAMBAR RECIPE - TIFFIN SAMBAR - HOTEL SAMBAR - IDLI SAMBAR - இந்த மாதிரி சாம்பார் South Indian Tiffin items like Idli, Dosa and Pongal are incomplete without Hotel Sambar - This video. It is popular in South Indian and Sri Lankan cuisines. Recently I came across this Instant sambar recipe for idli, dosa without dal, vegetables and coconut in Papa's kitchen YouTube video.

So that’s going to wrap this up with this special food dosa sambar recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!