Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ghotala dosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ghotala Dosa is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Ghotala Dosa is something which I have loved my whole life. They’re nice and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can cook ghotala dosa using 23 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ghotala Dosa:
- Prepare 2 chopped onion
- Take 2- tbsp boiled mutter / peas
- Prepare 1- cup dosa batter
- Get 1- cup Sooji / semolina
- Make ready 1- tbsp jeera / cumin
- Prepare to taste Salt
- Prepare 2 boiled aloo / potato
- Get 2 green chilli
- Take 5-7 curry leaves
- Take to taste Salt
- Take 1 tbsp lemon juice
- Get 1/2- tbsp haldi powder / turmeric
- Take 2- tbsp oil
- Make ready 1- tbsp jeera / cumin
- Make ready 5- tbsp butter
- Get 2 cheese qube
- Make ready 1 chopped tomato
- Make ready 2 chopped green chilli
- Get 1/2- cup chopped coriander leaves
- Prepare 1- tbsp Red chilli powder
- Make ready 1- tbsp tomato sauce
- Take 1 chopped onion
- Make ready 2- tbsp boiled mutter
How to make tasty Ghotala dosa by Ranjana Maheshwari. It is Special Kind of Dosa you you wil only find here in the world. Anda Ghotala is a delicious egg recipe best served with pav. Made with eggs, spices and vegetable this famous street food Apply butter between the pavs and place it beside the anda ghotala on the pan.
Steps to make Ghotala Dosa:
- Soak rava / sooki for 3- hours.
- Take bowl add Sooji,dosa batter salt and jeera, mix well.
- Put this better on hot tawa and spread it in a circular motion thin circle.
- Add butter,add chopped green chilli,add chopped coriander leaves,add chopped tomatoes,add sprinkle grated cheese,add red chilli powder,add tomato sauce,add potato mixture,add more butter, mix well.
- Cook for 2-3 minutes.add gravy in bowl.
- Roll the dosa,serve with hot Sambhar, coconut chutney,and ghotala gravy.
- Serve hot and Enjoy.
Anda Ghotala is a delicious egg recipe best served with pav. Made with eggs, spices and vegetable this famous street food Apply butter between the pavs and place it beside the anda ghotala on the pan. Easy Anda Ghotala Recipe: Step by Step Anda Ghotala Recipe, Tips to make Anda Ghotala at home, Anda Ghotala Anda Ghotala is an interesting snack recipe. Made with eggs and pav bhaji masala. Ghotala Keema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
So that’s going to wrap this up for this special food ghotala dosa recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
