Fish roll
Fish roll

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fish roll. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fish roll is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Fish roll is something which I’ve loved my entire life. They are fine and they look wonderful.

In this tutorial, we are going to go over how to do a fish roll, which is an intermediate level skill. I will go over the steps and technique. Packed with protein and tons of flavor, fish rolls are a tasty snack all over the world. In Africa, you'll find a crispy fried version sold by street food vendors.

To get started with this recipe, we have to first prepare a few ingredients. You can have fish roll using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fish roll:
  1. Prepare Fish roll dough
  2. Take 2 and 1/2 cup flour
  3. Prepare 1/2 cup melted butter
  4. Make ready 1 egg
  5. Make ready 1 tsp mixed spices
  6. Prepare 1 tsp salt
  7. Prepare 2 tbsp sugar
  8. Get 1/2 cup water
  9. Get Fish roll filling
  10. Make ready Mackerel fish
  11. Take Onions
  12. Make ready cube Seasoning
  13. Prepare Salt
  14. Take Vegetable oil
  15. Get Curry
  16. Get Thyme
  17. Make ready Dry pepper
  18. Prepare Scotch bonnet

Download Fish roll stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.

Steps to make Fish roll:
  1. Wash your fish and put in a pot, add salt, some seasoning cube and onions. Put water and cook for 10-15 mins.
  2. While the fish is cooking, let’s make the dough. Add all ingredients needed for the dough in a bowl and mix. The dough should be firm and not hard.
  3. Once fish is done, debone and flake it(remove the bones and shred d fish)
  4. In a pan, add oil then add onions and scotch bonnet. Stir fry for a minute
  5. Add seasoning cube and dry pepper. Mix then add the flaked fish and stir fry for 3 mins. Then turn off heat
  6. Divide dough into 10 pieces. Roll each piece and put your filling
  7. Then roll it
  8. Heat up your veg oil and fry.
  9. Then enjoy your yummy and delicious fish roll😋🤤🤤

Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices.

So that is going to wrap this up with this exceptional food fish roll recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!