Chicken Curry
Chicken Curry

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken curry. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean (where it is usually referred to as curry chicken). Simple Indian chicken curry made delicious, spicy and hot with minimum ingredients. This is a basic recipe that can be tried even by beginners.

Chicken Curry is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken Curry is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have chicken curry using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Curry:
  1. Make ready 6 pcs chicken drumsticks (or any part available)
  2. Prepare Diced potatoes, carrots, bell pepper
  3. Get 2 cups coconut milk
  4. Make ready 1 cup water
  5. Make ready 2 tbsp curry powder
  6. Get Minced garlic, onion & ginger
  7. Take 2 pcs bay leaves
  8. Take 2 tbsp cooking oil
  9. Make ready 1 tsp cayenne pepper (optional)
  10. Make ready 1 tbsp fish sauce
  11. Make ready 1 tbsp butter
  12. Get Salt & pepper
  13. Make ready (You can adjust ingredients according to your liking)

From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes. Take on your takeaway and spice up suppertime with our favourite chicken jalfrezi. This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful Try this fragrant Mauritian chicken curry with potatoes.

Instructions to make Chicken Curry:
  1. Set a pot over medium heat. Saute garlic, onions and ginger for about 1 minute. Then add the chicken, cook it for about 5 mins.
  2. Add the curry powder, bay leaves, fish sauce, water and coconut milk. Mix well. Cook for 1 hour. Add a little water if it gets too dry.
  3. Add the potatoes, carrots and bell pepper. Mix well, cook for another 5 mins.
  4. Add the butter, salt & pepper to taste plus the cayenne pepper (optional). Simmer for 5 mins.
  5. Serve with steamed rice 🍚🍲 Enjoy! 🙂

This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful Try this fragrant Mauritian chicken curry with potatoes. It's served with a spiced tomato side dish. Our easy chicken curry recipes are quick to make for a midweek meal or easy entertaining idea. We have plenty of ideas, from Indian chicken curry with coconut milk to healthy chicken curry, Thai. [ hide ] Sri Lankan chicken curries (or other curries) can be made in one of two ways.

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