Dahi katla fish curry
Dahi katla fish curry

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dahi katla fish curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hi Friends, today we'll cook one of my favorite Bengali traditional fish curry - that is Doi Katla Recipe. It is mix of katla macher jhal and dahi katla. Hello Viewers, My name is Susmita Chakraborty & Welcome to my Channel. Today i going to show you How to make Bengali Style a Doi katla.

Dahi katla fish curry is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Dahi katla fish curry is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook dahi katla fish curry using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dahi katla fish curry:
  1. Prepare 2 pieces fish (medium size)
  2. Get 1 tsp crushed black pepper
  3. Get 2 tsp lime juice
  4. Get 1+1/2 tbsp sour curd
  5. Get 1 tbsp onion paste
  6. Prepare 1/4 tsp fennel powder
  7. Prepare 1/3 tsp Coriander powder
  8. Get 1/2 tsp cumin powder
  9. Make ready 1/2 tsp kashmiri red chilli powder
  10. Prepare 1 tsp turmeric powder
  11. Get 2 tbsp melting butter
  12. Take as taste Salt

Shahi Fish Korma Recipe - রবিবার টা জমে যাবে যখন বানাবেন এই রেসিপি - Katla Korma Recipe. Doi Maach Recipe Step By Step Katla fish head curry: This curry is a simple, delightful fish head recipe made with katla fish head and a melange of common Indian spices. This can be a crowd pleaser lunch or dinner dish when served with piping hot rice.

Instructions to make Dahi katla fish curry:
  1. Marinated those fish pieces with lime juice, black pepper and salt for 10 minutes. Fried thz with 1 tbsp butter.
  2. Now mixing all others ingredients together….then Tempering it into butter.
  3. Cooked thz spices mix for 4-5 minutes. When oil came out from spices then added 1/2 cup water.
  4. Now added fish fries & cooked it with lid for 10 minutes again.

Katla fish head curry: This curry is a simple, delightful fish head recipe made with katla fish head and a melange of common Indian spices. This can be a crowd pleaser lunch or dinner dish when served with piping hot rice. The curry can also be prepared with Rohu fish head. Find katla fish curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

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