Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fish fried with salted eggs. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fish Fried with Salted Eggs is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Fish Fried with Salted Eggs is something which I’ve loved my entire life.
Melt butter along with vegetable oil and sugar. Combined the butter mixture with the mashed egg yolk. Deep-fried the fish skin till hot. A wide variety of fried salted fish options are available to you, such as part, variety, and feature.
To get started with this recipe, we have to prepare a few ingredients. You can have fish fried with salted eggs using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish Fried with Salted Eggs:
- Prepare 600 gm Fish
- Make ready 2 pcs Salted Eggs Yolks
- Make ready 10 gm Curry Leaf
- Get Pinch Sugar
- Prepare Chopped Chili's
- Prepare 2 tbsp Salted Butter
It'll make the water a little cloudy so you don't need to add much and you can save the. Contains no fish scales & with much lesser fish bones. Each Signature Fish comes in a convenient Disposable Hotpot Set, for perfect enjoyment at home. Pan-fried cheese tofu coated with salted egg with hint of chilli padi & curry leaves.
Steps to make Fish Fried with Salted Eggs:
- Cleaning in/outside of the fish
- Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like)
- Fish is ready and put aside for next step.
- Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks.
- Lastly, put the the fish and stir-fry with the salted butter… and ready to be served.
Each Signature Fish comes in a convenient Disposable Hotpot Set, for perfect enjoyment at home. Pan-fried cheese tofu coated with salted egg with hint of chilli padi & curry leaves. Put back the fried salted fish to mix. I find that it's usually not the fish that tastes super salty, but instead the egg. This recipe was taken from an online newspaper.
So that is going to wrap this up for this special food fish fried with salted eggs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
