Aloo-matar biryani
Aloo-matar biryani

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, aloo-matar biryani. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Aloo-matar biryani is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Aloo-matar biryani is something which I have loved my entire life. They are nice and they look wonderful.

A simple yet flavourful Aloo Dum Biryani for you today. Learn how to make Dum Aloo Biryani or Aloo Dum Biryani at home. Friends enjoy this Aloo Mutter Biryani. Try this Aloo Matar Ki Biryani By Zaiqa in your home and share your suggestions. #CookingwithZaiqa For More Recipes.

To get started with this particular recipe, we must prepare a few components. You can have aloo-matar biryani using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aloo-matar biryani:
  1. Get 1/2 cup basmati rice
  2. Make ready 1 tbsp ghee
  3. Take 1 little saffron
  4. Get 2 tbsp milk
  5. Take to taste Salt
  6. Make ready For potato and green peas curry
  7. Prepare 2 tbsp ghee
  8. Take 1 piece cinnamon stick
  9. Prepare 2 pieces each of cloves, peppercorns, cardamoms, bay leaves
  10. Make ready 1/8 tsp turmeric powder
  11. Prepare 1/2 tsp red chilli powder
  12. Make ready 1 tsp biryani masala(ready available)
  13. Make ready 1 medium potato peeled& chopped
  14. Get 1/8 cup green peas
  15. Take 1 medium tomato chopped
  16. Make ready 1/2 cup water
  17. Get For garnish
  18. Prepare slices Few fried raisin, fried cashew nuts and fried onions
  19. Take leaves Chopped coriander

I went for my first Indian food experience, and happened to order Aloo Matar even though I had no idea what it was. Aloo Dum Biryani Recipe In Hindi,Dum Aloo Biryani,Aloo Biryani Restaurant Style,आलू दम बिरयानी AlooMatarBiryani #PotatoPeasBiryani #Rathnaslifestyle Aloo Matar Biryani Aloo Matar is an easy vegetarian curry popular among North Indian food recipes. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter.

Instructions to make Aloo-matar biryani:
  1. Wash basmati rice and soak for half an hour.Add ghee and salt to it and pressure cook for 2 whistles.Cool the cooker for 10 mins before opening.Melt saffron in warm milk..add to cooked rice and keep aside.
  2. In non stick pan add heat ghee,add cinnamon, peppercorns,cloves, cardamom..saute for one min,add onion, green chillies ginger paste,add bay leaves, turmeric powder,red chilli powder, biryani masala,salt,cubed potato pieces, green peas, chopped tomato..mix well.Put in microwave safe bowl add water,cover & cook for 10 mins on medium high.
  3. In microwave safe casserole pot..add& spread half quantity of prepared rice..on it pour prepared vegetables layer..on it spread remaining cooked rice layer..cover and microwave on high for 2 mins.
  4. Garnish Aloo- matar biryani with fried onions, raisins, cashewnuts pieces.Serve/ relish hot by garnishing with fresh coriander leaves
  5. Nutritious value of one serving of Aloo-matar biryani is 315 calories.

Aloo Matar is an easy vegetarian curry popular among North Indian food recipes. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter. Dry Aloo Matar Sabji-Aloo Mutter Sukhi Sabzi-Aloo Matar Curry. Remove from heat, garnish with coriander leaves and serve delicious dry aloo matar curry with hot rice, rotis or parathas. finally, enjoy aloo matar pulao recipe with raita. also, you can use biryani masala powder to make pulao aromatic. additionally, basmati rice can be replaced with sona masuri rice. Aloo Matar is an alluring North Indian recipe which is made of potato and green peas.

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