Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, instant aloo sabzi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Instant Aloo Sabzi is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Instant Aloo Sabzi is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook instant aloo sabzi using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Instant Aloo Sabzi:
- Make ready 1/2 kg Potatoes
- Prepare 3 Tomato
- Make ready 1 tsp Turmaric powder
- Take 1 tsp Mustard seeds
- Get 1 tsp Cumin seeds
- Get 15-20 Curry leaves
- Take pinch Hing
- Prepare 1 tsp Lemon juice
- Prepare 3-4 Whole red chillies
- Take Salt as per taste
- Prepare 1 glass Water
- Prepare 1.1/2 tsp Ginger-garlic paste
- Prepare 1/4 cup Coriander leaves
- Make ready 1 tsp Kasoori methi
- Get 1/2 cup Matar
- Prepare 3 tbsp Oil
Instructions to make Instant Aloo Sabzi:
- Potato ko chhil kar cut karle
- 1 cooker me oil dalkar mustard seeds, cumin seeds,hing dalkar tadkne de
- Ab aloo aor baki sari samgri dalkar 5min pakate aor pressor cook karein
- 3 whistle aane par gas off karein
- Cooker se pressor nikal jaye tab spatula ke sahayata se use thoda thoda mash karein
- Ab garma garampoori ke sath serve karein
So that is going to wrap it up with this special food instant aloo sabzi recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
