Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, aloo tikki chaat. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Aloo tikki chaat is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Aloo tikki chaat is something that I have loved my whole life.
Aloo tikki, also known as Aloo ki tikkia or Aloo ki tikki, is a snack originating from the Indian subcontinent; in North Indian, Pakistani, and Bangladeshi preparation, it is made of boiled potatoes, peas, and various curry spices. This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and assortment of chutneys to recreate the best Indian street food experience. Aloo Tikki chaat is a popular street food in North India and in the other parts of the country. Aloo tikki chana chaat is an ideal evening snack and tourists travelling around in India, especially Delhi.
To get started with this recipe, we have to first prepare a few components. You can cook aloo tikki chaat using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aloo tikki chaat:
- Take 3 boiled potatoes
- Take 1 teaspoon chaat masala
- Prepare 1/4 red chilli powder
- Prepare to taste salt
- Get 1 chopped green chilli
- Make ready 2 pinch black salt
- Make ready As needed oil for fry
- Get 2 spoon green chilli and coriander chutney
- Take 2 spoon tomato sauce
- Take 2 spoon tamarind chutney
- Take 2 spoon namkeen
- Make ready 1 chopped onion
- Take 1 cup chickpeas Curry
- Make ready 2 spoon curd
- Prepare 2 teaspoon chaat masala
- Make ready 1 tsp roasted cumin seeds
- Make ready 1/4 teaspoon red chilli powder
Aloo Tikki is hard to give a miss if you are on tour to devour Indian Street Food, especially in. Aloo tikki chole recipe - This is North Indian chaat recipe. shallow fried potato patties topped with spicy chickpea gravy, green chutney, sweet chutney, yogurt and sev. Indian chaat recipes are tongue tickling. Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways.
Steps to make Aloo tikki chaat:
- Mash all potatoes add chopped green chilli, red chilli powder, chaat masala, black salt, salt and mix all mixture.
- And make tikki with this mixture.
- Now take a pan and shallow fry all patties both sides till golden brown.
- Now take a serving plate add tikki and pour curd, chickpea's Curry, green chilli chutney, tamarind chutney, tomato sauce, chaat masala, red chilli powder, salt, namkeen and chopped onion and green chilli and serve it hot.
Indian chaat recipes are tongue tickling. Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. Any way you prepare these tikkis, they are sure to turn out great! They taste especially delicious with cilantro. Aloo tikki chaat is popular street food of India consisting of fried potato patties served hot with yellow peas masala (curry), varieties of chutney's and accompaniments.
So that’s going to wrap it up with this special food aloo tikki chaat recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
