Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken 65 recipe. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe.. Despite numerous requests on how to.
Chicken 65 recipe is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chicken 65 recipe is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken 65 recipe using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken 65 recipe:
- Prepare 500 gram breast chicken
- Get 1 full egg
- Get 1-2 tablespoons cornflour
- Get 1/2 teaspoon Red food colour
- Prepare 1 teaspoon Black pepper powder
- Get 1/2 teaspoon red chilli powder
- Make ready 1/2 teaspoon turmeric powder
- Make ready 1 teaspoon ginger garlic paste
- Make ready 1 1/2 teaspoon salt
- Make ready 1 tsp lemon juice
- Make ready as needed Curry leaves and green chillies for tossing
- Take 1 tablespoon curd
- Take as needed Oil for deep frying
- Take 1/2 tsp garam masala powder
- Prepare 1/2 teaspoon tandoori chicken powder
Recipe by Chefsarah _kamal. got this recipe from a hyderabadi neighbor, who would always have this on her party menu, n frankly i dont blame her bcoz i can never have too much of this. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. Serve it as a side dish along with Biryani and. Could be served with Gujarati Yellow Curry, with roti/rice, or with sauted onion and bell peppers.
Steps to make Chicken 65 recipe:
- Chop the chicken pieces in almost 2 inch size and then start marinateing it with all the dry spices with one egg, cornflour, ginger garlic paste, chilli, pepper, turmeric, salt, lemon juice, garam masala powder, tandoori powder.
- Now keep it for 30 minutes to one hour for marination
- Now deep fry in hot oil adding one by one in space to fry well and don’t stirr immediately it will stick to spoon let it fry for 3-4 minutes then slowly turn all of them let it cook for 2 minutes then remove all
- Once all of them are fried then take a pan add 1 tablespoon of oil and add handful of curry leaves& green chillies add some curd whisk well so that it won’t curdle then add some salt and pepper to it and mix 1/2 teaspoon of cornflour in water separately then add with curd again add a pinch of red food colour then add the fried chicken peices mix well
- Basically in topping we give a soft coating to chicken 65
- Once done with everything dish out and serve hot with chapati or rice with dal fry it’s a great combination.
Serve it as a side dish along with Biryani and. Could be served with Gujarati Yellow Curry, with roti/rice, or with sauted onion and bell peppers. So get ready for the party with your friends and look this up. We can't think of a food that we can't stand. Food must be simple but must stay curious.
So that’s going to wrap this up for this exceptional food chicken 65 recipe recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
