Aloo matar sabzi
Aloo matar sabzi

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, aloo matar sabzi. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Aloo Gobhi Sabzi, Aloo samosa, Aloo pyaz Sabzi, Potato Sabzi Recipe/ How to Make Potato Sabzi, Potato green peas, Potato recipes, Sweets recipes, Indian Sabzi Recipes, Bread snacks. Hey Friends, presenting you a simple Aloo Gobhi Recipe. It makes for a perfect lunch box recipe and is the best get away from a routine recipe. Cuisine: Indian This consists of a great combination of potatoes and dry/fresh green peas in a spicy sauce.

Aloo matar sabzi is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Aloo matar sabzi is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook aloo matar sabzi using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Aloo matar sabzi:
  1. Take 4 potato (boiled)
  2. Make ready 1/2 cup matar
  3. Make ready 2 tomato (chopped)
  4. Make ready 1 green chilli
  5. Get 1/2 tsp Garlic paste
  6. Take 1/2 tsp Ginger paste
  7. Get As needed Curry leaves
  8. Take As needed Carionder leaves for Granish
  9. Get 1/2 tsp chilli powder
  10. Get 1/2 tsp dhaniya powder
  11. Prepare 1/2 tsp jeera
  12. Make ready 1/2 tsp mustard seeds
  13. Make ready 1 pinch Hing
  14. Prepare 1/2 tsp spoon grammasala
  15. Get 1/2 tsp spoon amchur powder
  16. Make ready to taste Salt
  17. Take 4 tsp Oil

Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Turn off the heat and transfer Aloo Gajar Matar Sabzi into a serving bowl. Aloo Gajar Matar recipe without onion and garlic. If you like this Aloo gajar matar sabzi recipe you may want to try other tasty Punjabi dry sabzi recipes like Aloo gobhi achari, Mixed Vegetable sabzi.

Steps to make Aloo matar sabzi:
  1. In a pressure cooker put oil and heat and add mustard seeds,jeera,hing, green chilli curry leaves fry for 1 min then add Ginger garlic paste fry one'again and tomatoes and fry well for 2 min and add chilli powder, dhaniya powder, salt to taste
  2. Then add chopped potatoes and matar fry for 2 min atlast add grammasala and amjur powder
  3. Close the pressure cooker and wait for 2 whistles
  4. Aloo matar sabzi is ready and Granish with carionder leaves
  5. Serve with puris the delicious Aloo matar sabzi…….
  6. Then add chopped potatoes and matar fry for 2 min atlast add grammasala and amjur powder
  7. Close the pressure cooker and wait for 2 whistles
  8. Aloo matar sabzi is ready and Granish with carionder leaves
  9. Serve with puris the delicious Aloo matar sabzi…….

Aloo Gajar Matar recipe without onion and garlic. If you like this Aloo gajar matar sabzi recipe you may want to try other tasty Punjabi dry sabzi recipes like Aloo gobhi achari, Mixed Vegetable sabzi. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. It is very simple to prepare and goes well with rice and all Indian breads. This sabji is loved by people of.

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