Aloo bonda
Aloo bonda

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aloo bonda. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Aloo bonda is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Aloo bonda is something that I have loved my whole life.

Aloo bonda recipe also called as potato bonda is popular in south Indian states & is often served as a snack with a cup of tea. Mashed boiled potatoes batter fried Aloo bonda is a typical South Indian snack. It is a deep fried savory snack stuffed with potato spices mixture. Aloo bonda with step by step photos - aloo bonda or potato bonda is a deep-fried tasty snack made with gram flour (besan or chickpea flour) batter and stuffed with spiced mashed potatoes.

To get started with this recipe, we have to prepare a few components. You can cook aloo bonda using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aloo bonda:
  1. Get 4 potato
  2. Prepare 1 onion
  3. Take 2 green chilli
  4. Prepare 1 tsp kashmiri red chilli powder
  5. Make ready 1 tsp turmeric powder
  6. Get Salt to required
  7. Take 1/2 tsp ginger
  8. Get 1 tsp mustard seed
  9. Get Oik to fry
  10. Take 1 tsp ghee
  11. Make ready 5 curry leaves
  12. Make ready 1 cup besan
  13. Prepare 2 tsp rice flour
  14. Get Pinch cooking soda and hing
  15. Get 1 tomato finely chopped
  16. Take 2 tsp lemon juice

But somehow, I haven't made it, that often. Though I tried this after years, I was happy with the result, as I was bit worried how it would turn. Aloo bonda is a South Indian snack that is prepared in most households for evening tea-time nibble. Aloo bonda is also a popular street food in South India and is mostly served with coconut chutney.

Instructions to make Aloo bonda:
  1. Pressure cook potatoes for 3 whistles, peel off the skin once done and mash it well. Keep aside. In a kadai season with mustard and curry leaves. Add finely chopped ginger, green chilli and onion. Fry till transparent without changing colour. Add turmeric and salt.
  2. Then add tomato mix it well fry 4 min.Add cooked, mashed potatoes and mix well so that the turmeric blends evenly. Stir for 2 minutes, drizzle a tsp of oil, lemon juice and mix. Transfer to a plate and cool down. Make equal sized balls and set aside.
  3. In a mixing bowl, mix everything under ‘For the batter’ table with little water to make a batter, it should be thick enough to coat the potato balls. I have added black pepper powder as I like the flavor
  4. Heat oil in a kadai and deep fry the potato balls dipped to coat it well in the besan batter mix. Turn over in a minute to cook evenly on both sides. Cook in medium flame.
  5. When it's evenly golden fried, drain it over kitchen tissue.

Aloo bonda is a South Indian snack that is prepared in most households for evening tea-time nibble. Aloo bonda is also a popular street food in South India and is mostly served with coconut chutney. Aloo bonda is a very famous Mumbai snack. Round balls of mashed and spiced potatoes are dipped in besan batter and deep fried. Very yummy and delicious to eat.

So that is going to wrap this up with this exceptional food aloo bonda recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!