#Ramadan Aloo Palak Curry
#Ramadan Aloo Palak Curry

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, #ramadan aloo palak curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

#Ramadan Aloo Palak Curry is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. #Ramadan Aloo Palak Curry is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have #ramadan aloo palak curry using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make #Ramadan Aloo Palak Curry:
  1. Prepare 1 bunch Palak
  2. Take 1 green chilli
  3. Take garlic cloves 1
  4. Prepare 1 inch Ginger
  5. Get For the palak curry
  6. Take butter / ghee/oil - 2 tbsn
  7. Prepare bay leaf -1
  8. Take cumin seeds - 1 tspn
  9. Take onion 1 finely chopped
  10. Make ready tomato 1 finely copped
  11. Prepare garlic cloves finely copped
  12. Prepare 1/2 tsp turmeric powder
  13. Make ready garam masala powder ½ tsp red chilli powder ½ tsp
  14. Take to taste salt
  15. Take 2 Potato boiled
  16. Take Coriender leaves handful
  17. Get cream 1 tspn
  18. Take silver varakh (optional
Instructions to make #Ramadan Aloo Palak Curry:
  1. Separate the leaves of spinach from the thick stem.
  2. Wash and clean the leaves.
  3. Heat a pan and add the washed leaves and cook in medium flame.Cook until the leaves reduce in volume.
  4. Once the palak changes its colour immediately add the palak leaves containing ice cold water
  5. Now make a puree of palak adding ginger, and green chilli.keep the palak puree aside.
  6. Making the palak gravy: *Heat oil/ghee/butter in a pan.Add the cumin seeds and bay leaf.. add the finely chopped onions and garlic.add the finely chopped tomatoes. Fry it transparent
  7. Add the palak pure and stir well.add water as required adjusting the consistency.then add the turmeric powder, red chilli powder and salt.simmer for 4-5 minutes. palak has to cook and thicken.stir well and add the boild potatoes nd add garam masala powder
  8. Cook for a minute or now add a tsp of cream nd chopped coriender mix well nd switch off the Gas.
  9. Garnish with Silver varak nd Cream nd Serve the Aloo Palak with roti,Salad..

So that is going to wrap this up with this special food #ramadan aloo palak curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!