Matar Aloo Curry/ Pea & Potato Curry🍜
Matar Aloo Curry/ Pea & Potato Curry🍜

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, matar aloo curry/ pea & potato curry🍜. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Matar Aloo Curry/ Pea & Potato Curry🍜 is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Matar Aloo Curry/ Pea & Potato Curry🍜 is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have matar aloo curry/ pea & potato curry🍜 using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Matar Aloo Curry/ Pea & Potato Curry🍜:
  1. Get Peas (2 cups)
  2. Prepare Potato (1 medium)
  3. Prepare Onion (1 medium)
  4. Get Tomato (1 large)
  5. Make ready Green chilli (2)
  6. Prepare Oil (1/2 cup)
  7. Get Salt (1 tsp or per taste)
  8. Make ready Red chilli powder (1 tsp or per taste)
  9. Get Turmeric powder (1/2 tsp)
  10. Prepare Water (1 cup)
  11. Prepare Coriander or parsley for garnish
Steps to make Matar Aloo Curry/ Pea & Potato Curry🍜:
  1. Arrange ingredients and heat oil in wok.
  2. Add onions and saute them. Then add tomato and green chilli.
  3. After that add spices and mix, cook and mash well. Then add peas.
  4. Mix and cook until bubbles form. Now add potatoes.
  5. Mix well and add 1 cup water and cook on low to medium flame until peas and potatoes are cooked. When curry is made. Garnish with coriander or parsley. Serve hot. Enjoy.

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