Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, grill suji tikka. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Grill suji tikka is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Grill suji tikka is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have grill suji tikka using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Grill suji tikka:
- Take 1/2 cup suji
- Get 1/4 cup curd
- Take 1/8 tsp mustard
- Make ready 1 tbsp crushed roasted peanuts
- Make ready Aa needed Chopped curry leaves
- Take 1/8 tsp black pepper powder
- Prepare 1/4 tsp roasted chana daal
- Make ready 1/4 tsp roasted urad daal
- Take to taste Salt
- Prepare as needed Water
- Prepare Aa needed Oil for gracing
You will love this meatless delicacy with healthy protein. Its TIKKA GRILL for delicious & healthy food near me. Fresh grilled Chicken, Steak, Fresh Fish and Vegetarian dishes. Tandoori Chicken Tikka is cooked in a chilli and garlic marinade to create a delicious tikka dish.
Instructions to make Grill suji tikka:
- Take a kadhai. Add ¼ tsp oil add all ingredients. Roast well. After 6 min. When suji is cool down add curd and water, Make a paste. Take a grill snack maker,gracing with little bits of oil. Now pour the batter, in a low flame cook at least 15 to 20 min both side.
- When suji tikka is golden and crispy. Serve with green chutney/ chilli souce.
Fresh grilled Chicken, Steak, Fresh Fish and Vegetarian dishes. Tandoori Chicken Tikka is cooked in a chilli and garlic marinade to create a delicious tikka dish. Chicken skewers cooked with saffron, chilli, garlic & garam masala. At Tikka Indian Grill we aspire to create authentic Indian dishes complimented with professional service. We use fresh ingredients sourced from local vendors and spices imported directly from India.
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