Simple & Authentic Tandoori Chicken
Simple & Authentic Tandoori Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple & authentic tandoori chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Simple & Authentic Tandoori Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Simple & Authentic Tandoori Chicken is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook simple & authentic tandoori chicken using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple & Authentic Tandoori Chicken:
  1. Take 300 grams Chicken (I used chicken breast, but thighs and tenders also OK)
  2. Take 150 grams A: Plain yogurt
  3. Make ready 2 tbsp A: Ketchup
  4. Make ready 2 tsp A: Curry powder
  5. Make ready 1 clove A: Grated ginger, garlic
  6. Take 1 A: Pepper (I recommend black pepper)
  7. Prepare 2 tsp A: Honey
  8. Take 1 A: Paprika, if desired (add a colorful sweetness)
  9. Make ready 1 A: Spices, as desired (cumin, mustard seed, cardamom, etc.)
  10. Get 1 tbsp Butter or olive oil
  11. Take 1 dash Vegetable oil

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Steps to make Simple & Authentic Tandoori Chicken:
  1. Cut the chicken into bite-sized pieces. Pierce with a fork all over.
  2. Put the chicken from Step 1 and the A ingredients (mixed together) into a plastic bag and marinate for 30 minutes.
  3. Cook both sides of the marinated chicken in an oiled frying pan (if using a Teflon-coated pan you don't need oil). Cook on medium heat with a lid.
  4. Once both sides have cooked, add butter or olive oil for the finish, lightly cook again, and it's complete.

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