Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fish tikka curry🐟🍜. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fish Tikka Curry🐟🍜 is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Fish Tikka Curry🐟🍜 is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have fish tikka curry🐟🍜 using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fish Tikka Curry🐟🍜:
- Prepare Mackerel fish (5)
- Make ready Vinegar (1 tbsp)
- Get Water (1/2 cup)
- Get Oil (1/2 cup)
- Get Garlic paste (1 tbsp)
- Get Tikka masala powder (3 tbsp)
- Prepare Yogurt (2 tbsp)
- Take Cumin seeds (1 tsp)
- Get Green bell pepper diced (2 tbsp)
- Take Fenugreek leaves and coriander for garnish
Instructions to make Fish Tikka Curry🐟🍜:
- Wash the fish with vinegar and water. Then in a separate bowl add fish, garlic paste and tikka masala powder. Now mix well. Then add 2 tbsp yogurt and coat the fish. Heat oil in a wok, add cumin seeds and fish tikka. Add 1 tbsp green bell pepper diced. And cover the lid.
- Cook the fish on low flame, when fish is done and curry is made, garnish with fenugreek leaves and coriander. Serve hot with chapati and salad. Enjoy.
So that is going to wrap this up with this exceptional food fish tikka curry🐟🍜 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
