Aloo soyabean curry
Aloo soyabean curry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, aloo soyabean curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Aloo soyabean curry is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Aloo soyabean curry is something that I have loved my entire life. They’re fine and they look fantastic.

Presenting you a vegetarian protein recipe. Restaurant Style Aloo Soya Chunks Curry Do give a big like to this recipe in case you. Aloo Soyabean recipe is quick to make and is healthy too. This potato Soyabean curry is an ideal choice for lunch and dinner.

To get started with this particular recipe, we must prepare a few components. You can have aloo soyabean curry using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo soyabean curry:
  1. Make ready 2 potatoes cut into pieces
  2. Get 1 cup soya bean chunks
  3. Take 1 cup onions paste
  4. Take 2 cups tomato paste
  5. Take 2 green chillies, chopped
  6. Get 1 tbsp ginger garlic paste
  7. Make ready 1 tsp cumin seeds
  8. Make ready 1 tsp turmeric powder
  9. Prepare 1 tsp red chilli powder
  10. Make ready 1 tsp coriander powder
  11. Make ready 1 tsp garam masala
  12. Take to taste Salt
  13. Make ready As required Oil for cooking
  14. Get as needed Water

Soyas are are high in protein content and can be replaced for eggs for vegetarian substitute of protein. Remove the aloo soya chunks curry once cooked completely from flame and garnish with chopped tomatoes and serve with Chapati/Roti. Soyabean dal or soyabean curry is delicious and healthy curry recipe full of the goodness of soya beans. Soya is an excellent source of protein.

Steps to make Aloo soyabean curry:
  1. Wash the soya chunks and soak in boiling water for around 10-15minutes after 15 minutes squeeze out all the water from the chunks and keep aside.
  2. Heat oil in a pan add cumin seeds add onion paste and ginger-garlic paste and fry till it turns golden brown add all spices and about 2tbsp of water stir fry for a minute and then add tomato paste and cook for 4-5 minutes
  3. Add potato cubes,soya chunks mix well cook for 2 minutes add water mix and cover the pan cook till potatoes are done finally add garam masala mix and simmer for 2 minutes switch off the gas.
  4. Transfer the serving bowl garnish with chopped corrinder leaves and serve with roti and rice.

Soyabean dal or soyabean curry is delicious and healthy curry recipe full of the goodness of soya beans. Soya is an excellent source of protein. Soya chunks curry recipe or meal maker curry recipe to accompany rice, biryani, chapathi, pulao. Soya chunks also called as meal maker or soya nuggets. These are used widely in the Indian food as.

So that is going to wrap it up for this special food aloo soyabean curry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!