Paya curry with tandoori roti
Paya curry with tandoori roti

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, paya curry with tandoori roti. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Paya curry with tandoori roti is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Paya curry with tandoori roti is something which I have loved my whole life. They’re fine and they look wonderful.

Great combination of Hyderabadi style mutton paya and north Indian tandoori roti. You should check out this if are visiting Hyderabad. This curry particularly gives strength to your bones and helps in bone marrow production. This is again an unique forgotten grandma's recipe which you can revive by cooking it at your home.

To get started with this particular recipe, we have to prepare a few components. You can have paya curry with tandoori roti using 21 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Paya curry with tandoori roti:
  1. Make ready 2 Paya
  2. Take 2 large Onion
  3. Get As required Whole Garam masala
  4. Prepare 2 tbsp Ginger garlic paste
  5. Get 3/4 tsp Turmeric Powder
  6. Make ready 1 tbsp Red chilli Powder
  7. Make ready 1 tbsp Cummin powder
  8. Take 1/2 tbsp Coriander powder
  9. Make ready 1 tsp Garam masala
  10. Make ready 3-4 cloves Garlic chopped
  11. Take as per taste Salt
  12. Get 3 tbsp Oil
  13. Take For wheat flour tandoori roti:
  14. Get 2 cup Wheat flour
  15. Make ready 1 tsp Sugar powder
  16. Take 1 tsp Salt
  17. Take 1/3 cup Oil
  18. Get 1/4 cup Curd
  19. Get 1/2 tsp Baking powder
  20. Take 1/2 tsp Baking soda
  21. Make ready as required Coriander leaves (optional)

The method of making the dough is same as the way we make our regular chapati dough. Paya Curry Recipe, Learn how to make Paya Curry (absolutely delicious recipe of Paya Curry ingredients and cooking method) About Paya Curry Recipe: Paya is an Urdu word that denotes the trotter or foot. This recipe of Paya curry has sheeps trotters, cooked in a luscious tomato-onion curry. well, tandoori roti is one such bread recipe which i do not get apathy. perhaps, it has become one of my "must order recipe" whenever we are having outdoor dinners. it is such a simple and addictive dish. well being a south indian, rice was my staple food. i use to consume tandoori roti's only during. Paya Curry is a recipe made of lamb trotters in a delicious ground curry with minimal oil, served as a side dish with steamed rice and roti.

Steps to make Paya curry with tandoori roti:
  1. Wash paya properly. Heat oil, add whole garam masala, onion & salt fry till onion soft.
  2. Add ginger garlic paste & all the masalas accept garam masala stir well & add water.
  3. Now add paya & cover the cooker and pressure cook it for 4 whistles & after that low the flame & cook for 40 minutes.
  4. Now add Garam masala & give bagaar of garlic. Enjoy
  5. For tandoori roti: In a bowl add flour, sugar, Salt, oil, curd, baking powder, baking soda & make a dough with the help of Lukewarm water.
  6. Grease oil in the top of dough cover & keep for 3-4 hours.
  7. Punch well & make balls and roll it with the help of a rolling pin and make a Little thick roti. Add coriander leaves & turn the roti, on the other side Grease with water.
  8. Add roti in tawa water side down in this way. Turn the tawa & roast another side.

This recipe of Paya curry has sheeps trotters, cooked in a luscious tomato-onion curry. well, tandoori roti is one such bread recipe which i do not get apathy. perhaps, it has become one of my "must order recipe" whenever we are having outdoor dinners. it is such a simple and addictive dish. well being a south indian, rice was my staple food. i use to consume tandoori roti's only during. Paya Curry is a recipe made of lamb trotters in a delicious ground curry with minimal oil, served as a side dish with steamed rice and roti. Paya Curry is a recipe made of lamb trotters. South India is known for its spicy twist of Non vegetarian dishes, using almost every part of the animal to cook a meal. How to make tandoori roti: Mix atta, baking powder and salt.

So that is going to wrap this up for this special food paya curry with tandoori roti recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!