Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, adai dosa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Adai Dosa is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Adai Dosa is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have adai dosa using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Adai Dosa:
- Get 1 cup Rice
- Make ready 1cup Turad dal
- Get 1 cup Urad dal
- Make ready 1 cup Moonga dal/Moong sprouts
- Get 1 cup Gram dal
- Take 1 tsp Methi seeds
- Make ready 1 tsp Cumin seeds
- Take 5 Green chillies
- Make ready 3 tsp Salt
- Get 7-8 curry leaves
- Prepare As needed Oil as per requirement
Steps to make Adai Dosa:
- Take a container add all dal like urad dal,gram dal, Turad dal,rice, moong dal, methi add all mix well wash it well and soak it for 5 hours. Grand it nicely in fine paste.
- After making a paste make a dose fry it both sides upto it cooks nicely. Serve it with chutney.
So that’s going to wrap this up for this exceptional food adai dosa recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
