South Indian Style Vegetable Kurma Curry
South Indian Style Vegetable Kurma Curry

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, south indian style vegetable kurma curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

South Indian Style Vegetable Kurma Curry is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. South Indian Style Vegetable Kurma Curry is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have south indian style vegetable kurma curry using 21 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make South Indian Style Vegetable Kurma Curry:
  1. Get 2 Big Ripe Tomatoes
  2. Prepare 1 inch ginger
  3. Prepare 10 Whole Groundnut
  4. Get 2 tbsp shredded coconut
  5. Make ready As required Garam Masala
  6. Take 1/2 teaspoon Turmeric
  7. Take 1/2 teaspoon Red chilli powder
  8. Get 1 bowl Veggies
  9. Take 1/2 cup Potatoes diced
  10. Make ready 1/2 cup Peas
  11. Get 1/2 cup Ridge gourd chopped
  12. Get 1/3 cup Carrots diced
  13. Make ready 1/3 cup Capsicum chopped
  14. Get Other Ingredients
  15. Make ready 2 Tablespoon Oil
  16. Prepare 1 big Red Onion Chopped fine
  17. Take To taste salt
  18. Prepare 2 tablespoon chopped coriander leaves
  19. Get 2-3 cups water
  20. Make ready 1 pinch hing
  21. Make ready 2 tsp malai
Steps to make South Indian Style Vegetable Kurma Curry:
  1. The paste: Grind the ginger tomato and onion Grind to a smooth puree. Set aside. Grind the groundnut and coconut with a little water to a smooth paste and set aside.
  2. In a wide sauce pan, heat the oil then add mustard seeds, hing, tomato purée. Sauté for 5 minutes
  3. Add the paste sauté for 4 minutes. - and fry until little streaks of oil come out of the mixture.
  4. Now add cream to it and mix for a minute or until oil comes out.
  5. Now add garam masala, red chilli powder, turmeric powder and salt. Mix well.
  6. Add all the veggies,coriander and water and mix well.and Cook for 20 minutes.
  7. Eat it with chapati or puri.

So that’s going to wrap this up with this special food south indian style vegetable kurma curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!