Kathyawari Daal Chawal
Kathyawari Daal Chawal

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, kathyawari daal chawal. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Kathyawari Daal Chawal is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Kathyawari Daal Chawal is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have kathyawari daal chawal using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kathyawari Daal Chawal:
  1. Make ready 1 cup Daal chana
  2. Prepare 1/2 cup Moong daal
  3. Prepare 1/2 cup Masoor daal
  4. Take 500 gm Mutton boil ginger garlic paste
  5. Make ready 1 tsp ginger garlic paste
  6. Make ready 1 tsp Red chilli pow
  7. Take Dhania pow 1tsp haldi 1 tsp
  8. Make ready to taste Salt
  9. Make ready 250 gm Lauki
  10. Make ready Tomatoes 2 large chopped
  11. Make ready Green chilli 4 chopped
  12. Take 2 tbsp Hara dhania
  13. Get For bhigar
  14. Get 1 slice Onion
  15. Make ready Curry leaves 8 zeera 2 pinch
  16. Make ready 6 Red chilli sabit
  17. Get Garlic 1 tbsp chopped
Instructions to make Kathyawari Daal Chawal:
  1. Daal ko mix kerky boil Karen.
  2. Mutton ko ginger garlic paste daal kar boil Karen.
  3. Daal ko Ghot kar tomato, Lauki, mutton, red chilli, dhania pow, haldi, salt, daal kar pakae.
  4. Kuch der baad Hari Mirch, hara dhania, daal kar bhigar daal de.
  5. Rice 3 cup ko zeera waly paka ly.
  6. Iss ky Baad achar, tali hue Mirch, salad ky sath serve Karen.

So that’s going to wrap it up with this exceptional food kathyawari daal chawal recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!