Turai-Chane ki dal ki sabji
Turai-Chane ki dal ki sabji

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, turai-chane ki dal ki sabji. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Welcome to Pure Cooking here is Turai Chane ki dal,Hyderabadi Turai Chane ki dal recipe,Turai Ki Sabji Chana Dal ke sath,lunch box recipe,ridged Gourd. Hello everyone today i am sharing a very delicious recipe which is tori chana dal ki sabji.tori is also known as NENUA in uttar pradesh and mostly we eat. Turai Chana Dal recipes - By Vahchef @ vahrehvah.com. Turai Ki Sabzi is a ridge gourd curry.

Turai-Chane ki dal ki sabji is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Turai-Chane ki dal ki sabji is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have turai-chane ki dal ki sabji using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Turai-Chane ki dal ki sabji:
  1. Get 250 gms Turai
  2. Take 1 cup chana dal
  3. Get 2 tsp Ginger-garlic-green chilli paste
  4. Prepare 1 tsp mustard seeds
  5. Make ready 1 tsp turmeric powder
  6. Get 4 onions
  7. Get leaves Few curry
  8. Make ready 3-4 kashmiri red chilli
  9. Prepare 1 pinch hing
  10. Prepare 2 tsp dhaniya jeera powder
  11. Get to taste Salt
  12. Prepare 2 tsp dessicated coconut
  13. Get as needed Coriander leaves for garnishing

Moong Dal Khichdi in Pressure Cooker. subbuskitchen.com. This Chane ki Dal recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Pick, clean and wash the dal and cook with the water, salt, turmeric and ginger, till soft. Heat ghee and add the cumin and bay leaves.

Instructions to make Turai-Chane ki dal ki sabji:
  1. Peel the turai sabji, Cut into small pieces and add salt to it and keep aside for sometime. Soak the Chana dal in warm water for 1/2 hr.
  2. Chop the onions, make Ginger-garlic-chilli paste.
  3. Heat oil, add mustard seeds, hing, curry leaves, kashmiri red chilli and onions. Saute till golden brown.
  4. Add the dry masalas. Saute till masalas leave the sides.
  5. Add the daal and water and cover till daal is half cooked.
  6. Now add the turai sabji.
  7. When done add the dessicated coconut. Serve hot with roti

Pick, clean and wash the dal and cook with the water, salt, turmeric and ginger, till soft. Heat ghee and add the cumin and bay leaves. Turai Ki Sabzi Tasty & Easy Recipe In Hindi. Hare Chane aur Aloo ki Sabzi Recipe - Grandma Style - Village Style - Mubashir Saddique. Moong Mogar Dal Ki Sabji ki Recipe.

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