Multigrain Mix Veg Muthiya
Multigrain Mix Veg Muthiya

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, multigrain mix veg muthiya. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Multigrain Mix Veg Muthiya is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Multigrain Mix Veg Muthiya is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have multigrain mix veg muthiya using 24 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Multigrain Mix Veg Muthiya:
  1. Take 1 cup fine wheat flour
  2. Make ready 1 cup rough wheat flour used in bhakri
  3. Take 2 tbsp besan
  4. Get 2 tbsp bajri flour
  5. Make ready 2 tbsp jowar flour
  6. Get 1 cup chopped spinach
  7. Get 1 cup grated bottlegourd
  8. Prepare 1/2 cup chopped methi
  9. Take 1/2 Cup chopped cabbage 1/2cup chopped onions. 1/
  10. Get 1/2 cup chopped capsicum
  11. Make ready 2 tbsp ginger chilli paste
  12. Get 1 tbsp garlic paste
  13. Make ready 2 tsp oil
  14. Prepare Pinch soda
  15. Take Pinch haldi
  16. Make ready to taste Salt
  17. Make ready 1/2tsp. Dhania jeera powder
  18. Prepare 4 tbsp water
  19. Get 3 tbsp Oil
  20. Get 1 tsp Mustard seeds
  21. Prepare 1 tbsp Sesame seeds
  22. Make ready pinch Hing
  23. Take 2 Chopped green chillies
  24. Make ready 4-5 Curry leave
Instructions to make Multigrain Mix Veg Muthiya:
  1. Take a big mixing bowl.Add all flour to it.Now add all veggies one by one. Mix well Now add all masala to it combine well to form a dough.
  2. Heat the steamer.. once water come to boil apply oil to your palm & prepare Muthiya from the dough.Place it in the steamer directly..Cover the lid & let it cook for 25 minutes on medium flame.
  3. Now cut muthiya inlo small pieces.Now addf tadka For that take 3tbsp of oil on kadai.then add mustard seeds sesame seeds. hing.chopped green chillies. & curry leaves. Saute for a while add Muthiya to it Mix well & serve hot.

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