Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, torai aur kaddu ki sabji (ridge gourd & pumpkin curry). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Torai Aur Kaddu ki Sabji (Ridge gourd & pumpkin curry) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Torai Aur Kaddu ki Sabji (Ridge gourd & pumpkin curry) is something which I’ve loved my whole life. They are nice and they look wonderful.
Sharing a simple yet Tasty recipe of ridge gourd sabzi. a recipe that we have had for many years and which comes from my mom. This is ridge gourd gravy for chapati or rice but north Indian recipe. The recipe was shared by my friend Sangeeta, it is so very simple recipe wise. You can do this ahead and the sabji will be ready easily.
To get started with this particular recipe, we have to first prepare a few components. You can cook torai aur kaddu ki sabji (ridge gourd & pumpkin curry) using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Torai Aur Kaddu ki Sabji (Ridge gourd & pumpkin curry):
- Make ready 1 slice pumpkin
- Make ready 2 Ridge gourd/torai
- Get 4-5 green chillies
- Prepare 2 chopped onions
- Get 1/2 tsp ginger garlic paste
- Take 1/2 tsp turmeric powder
- Make ready 1/2 tsp red chilli powder
- Prepare 1/2 tsp coriander & cumin powder roasted together
- Prepare 1/2 tsp roasted Panch phoran/five blisters powder
- Take 1 tbsp oil
- Prepare to taste Salt
I started to explore varieties of ridge gourd recipes (Ridge gourd in English, Turai/Luffa/Torai in Hindi, Peerkangai in Tamil, Beerakaya in Telugu, Hirekai in Kannada, Peechinga in Malayalam, Ghiya Tori in Urdu ) in my kitchen. Deshi turai or ridge gourd ki sabji. Ridge Gourd also known as Luffa acutangula, Sponge Gourd and Chinese Okra to name a few. It is a good antioxidant, has You may like to try our other similar recipes like Posto Turai (Ridge Gourd with poppy seeds), Torai Channa dal (Ridge Gourd With Gram Dal) and.
Steps to make Torai Aur Kaddu ki Sabji (Ridge gourd & pumpkin curry):
- Peel pumpkin & ridge gourd, then wash well & cut as shown
- Heat oil in a pan, in low heat, add onions, as it turns brown add ginger garlic paste & all the spices, small amount of water, saute for a while, then add pumpkin, ridge gourd, salt in it & add some more water in order to cook the vegetables & cover with lid.
- When pumpkin & ridge gourd are cooked well, add whole green chillies, (it will not be a gravy & will have thin curry consistency) give a stir & remove from heat sauce. And your yummy Torai Aur kaddu ki sabji is ready to serve!
Ridge Gourd also known as Luffa acutangula, Sponge Gourd and Chinese Okra to name a few. It is a good antioxidant, has You may like to try our other similar recipes like Posto Turai (Ridge Gourd with poppy seeds), Torai Channa dal (Ridge Gourd With Gram Dal) and. RIDGE GOURD CURRY RECIPE ~ Beerakaya Curry ~ Turai Ke Sabji — Spiceindiaonline. imli wala kaddu pumpkin stir fry with tamarind extract. · Tendli aur Matki ki Subzi is a simple tendli subzi is made differently with spouted matki and soya granules. Once the potatoes and ridge gourd are cooked, add in the remaining spices including cumin powder, turmeric powder, coriander powder, red chilli powder, garam masala powder and saute till combined well.
So that is going to wrap this up for this exceptional food torai aur kaddu ki sabji (ridge gourd & pumpkin curry) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
