Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, turai thokku fry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mutton curry is an Indian curry dish that is prepared from mutton and vegetables. Although very popular in northern India, mainly in Bengal region. Prawn fry recipe is a sea food dish tried by me and prawns fry is shallow fried in little bit of oil and I must say the recipe which has been made has. The texture is slightly coarse and the flavor is something beyond your imagination.
Turai thokku fry is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Turai thokku fry is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook turai thokku fry using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Turai thokku fry:
- Take 1 cup turai peel
- Make ready 1 tbsp oil
- Get 1/2 tsp cumin seeds
- Take 3-4 curry leaves
- Get 1/2 tsp ginger garlic paste
- Take 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Get To taste salt
- Take 2 tsp dessicated coconut
When they crackle, add the chana dal, ridge gourd, red chilli flakes, coconut and salt and stir-fry on a high flame, for a few minutes. Pudina thokku - Mint Thokku - Mint Thogayal — Spiceindiaonline. As promised in my Mango Pickle Post last week,I am posting the Mango Thokku recipe which is my favorite pickle from childhood. This article is about the former King of Elona and his watchknight fascimile.
Steps to make Turai thokku fry:
- Wash and clean turai with salt water properly. Then wash it with normal water. Washing with salt water makes the peel clean properly.
- Using a peeler remove the peel of turai. Crush it coarsely in a motarpestle or blend it once coarsely in grinder.
- Heat oil in a pan and add cumin seeds,curry leaves. When it crackles add ginger garlic paste and saute for 2-3 seconds.
- Now add the coarsely crushed peels and saute till it gets crunchy. Finally add salt,turmeric,chilli powder,dessicated coconut powder and mix well.
As promised in my Mango Pickle Post last week,I am posting the Mango Thokku recipe which is my favorite pickle from childhood. This article is about the former King of Elona and his watchknight fascimile. For the echo, see Echo of Turai Ossa. For the Mist Champion, see Turai Ossa (Mist Champion). For the actor, see Turai Ossa (actor).
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