Sambhar😋
Sambhar😋

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sambhar😋. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

It is popular in South Indian and Sri Lankan cuisines. Sambar recipe - Learn how to make south indian sambar that tastes delicious & is very flavorful. Most traditional homes make their own sambhar masala or powder to suit their taste buds. Add the cooked bottle gourd and drumstick, shallots, tamarind pulp, cooked dal, , salt, sambhar masala, chilli powder.

Sambhar😋 is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Sambhar😋 is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sambhar😋 using 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sambhar😋:
  1. Make ready 1/2 cup toor daal
  2. Prepare Water as per needed
  3. Prepare Salt
  4. Take Oil
  5. Take 1 tsp mustard seeds
  6. Make ready 1 tsp fenugreek seeds
  7. Prepare 3 red chillies
  8. Prepare 2 chopped green chillies
  9. Make ready 8-10 curry leaves
  10. Make ready 1 medium onion
  11. Prepare 1 big tomato
  12. Take 1 small chopped brinjal
  13. Prepare 1 small chopped carrot
  14. Take 3-4 piece chopped lauki
  15. Prepare 4-5 piece chopped drumstick
  16. Take 1 tsp red chilli powder
  17. Get 2 tbspn sambhar masala powder
  18. Take 2 tbspn tamrind pulp

Sambhar with coconut is an integral part of the South Indian homes. No meal is complete without sambhar. Any South Indian meal, be it breakfast, lunch or dinner, would be considered incomplete without Sambhar or one of its variants. Idli Sambar Recipe with stepwise photos.

Instructions to make Sambhar😋:
  1. Boil the toor dal by adding water and salt to it! Make sure donot grind it after boiling the daal, just mash it lightly! Now take a pan add oil to it,crakle mustard seeds and fenugreek seeds (methi), now add red chillies,some chopped green chillies and curry leaves keep on mixing it add chopped onions saute till it changes it colour,then add chopped tomatoes mix it add chopped veggies(brinjal,carrot,drumstick and lauki) mix it add red chilli powder and sambhar masala powder mix it well!
  2. Add little water to it and then add tamrind water(take little tamarind (imli) boil in little water, and remove the pulp of it) and close the lid cook on low flame till the veggies are almost cooked.(donot over cook the veggies) once open add some chopped onions (as shown in picture) add the cooked dal to it and let it boil till everything mix it up. Sambhar is ready!

Any South Indian meal, be it breakfast, lunch or dinner, would be considered incomplete without Sambhar or one of its variants. Idli Sambar Recipe with stepwise photos. One of the best tiffin sambar recipe i must say. This hotel style idli sambar was damn good with the idlis. Sambhar recipe or Sambar or Kuzhambu is the dish that is common in South India and Sri Lanka.

So that’s going to wrap it up for this special food sambhar😋 recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!