Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oats vegetable chilla. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Oats vegetable chilla is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Oats vegetable chilla is something which I’ve loved my entire life. They are nice and they look fantastic.
One of my best, delicious and healthy breakfast option, specially when you are striving to eat healthy yet tasty food. Loaded with fibre, protein and complex carbs, it's filling and nutritious. Oats chilla or oats cheela, a healthy weight loss breakfast recipe. If you have enjoyed watching this video & want me to make more such videos than Dont forget to LIKE & SHARE it with your friends.
To get started with this recipe, we must first prepare a few ingredients. You can have oats vegetable chilla using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oats vegetable chilla:
- Make ready 1/2 cup oats powdered
- Get 1/2 cup rava/semolina
- Take 2 tbsp Besan
- Take 1/4 cup carrot grated
- Make ready 1/4 cup - dudhi/ lauki /bottle gourd grated
- Take 2 tbsp spinach chopped
- Get 2 tsp green chilli chopped
- Take 2 clove garlic
- Make ready 1/2 tsp haldi / turmeric
- Take 1 tbsp - Red chilli powder
- Make ready 1 tsp coriander/ cumin powder
- Make ready As needed salt
- Get 2 tbsp Curd
- Get As needed Water
- Get 1 tsp lime juice
- Make ready For seasoning
- Get 1 tbsp ghee
- Get 1 tsp mustard
- Prepare 6-7 curry leaves
- Take Pinch hing
Stir in the kidney beans, garbanzo beans, and black. Oats and Besan Chilla is a quick and healthy breakfast option that tastes sumptious. The main ingredients are oats and chickpea flour (besan) which is mixed with some fresh vegetables and spices. Oats Pudla / Oats Chilla is a quick, healthy and delicious recipe for breakfast ready under few This breakfast Oats Pudla recipe is loaded with lots of vegetables.
Steps to make Oats vegetable chilla:
- Keep all ingredients ready. Take a pan and dry roast rava for 2 mins. Keep aside. Then take oats roast till aroma comes. Allow it to cool. And powder in mixer.
- Now grate carrot and lauki /dudhi/bottle gourd. Keep aside. Chop the spinach finely.
- Do the seasoning. Switch on the gas heat pan add ghee, mustard, curry leaves, and hing. add oats powder, rava. Transfer it to the bowl immediately.
- In the same bowl add besan, haldi, red chilli powder, coriander- cumin powder, green chilli, garlic, salt, vegetables (mentioned in step 2), curd and lime juice. Mix well. Give some resting time 10- 15 mins. After resting time if you feel water is absorbed, add little water and make sure batter is medium thick consistency.
- The consistency of batter should be medium thick. Switch on the gas. Keep dosa tawa to heat. And spread the batter like dosa.After 2 mins add oil on the sides and cook for 2-3 mins. And turn the other side. oats vegetable chilla is ready to serve. Serve with chutney.
The main ingredients are oats and chickpea flour (besan) which is mixed with some fresh vegetables and spices. Oats Pudla / Oats Chilla is a quick, healthy and delicious recipe for breakfast ready under few This breakfast Oats Pudla recipe is loaded with lots of vegetables. You may add any vegetables of your. Add a quarter cup of water. Make it with eggplant, plum tomatoes, onion, garlic, zucchini, bell peppers, jalapeños, white beans, kidney beans, and cilantro.
So that is going to wrap this up for this special food oats vegetable chilla recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
