Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pabdha fish curry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pabdha Fish Curry is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Pabdha Fish Curry is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook pabdha fish curry using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pabdha Fish Curry:
- Take 8 piece pabdha fish
- Prepare 1 Tomato
- Make ready 1 tsp ginger
- Prepare 1 tsp black cumin seeds
- Prepare 1 spoon cumin powder
- Take 1 spoon Coriander powder
- Take 2 green Chilli
- Make ready to taste Salt
- Make ready 1 tsp turmeric powder
- Take 1/2 cup oil
- Get 1 brinjal
- Take 1 potato
Steps to make Pabdha Fish Curry:
- Light fry the pabdha fish with salt and turmeric powder. Adding brinjal and potato is optional.
- Make a paste of tomato, ginger and chilli. Then in that paste add cuming, coriander, salt and turmeric powder. Cut the brinjal and potato and fry lightly.
- In a pan pyt oil then add black cuming and then add masala paste. Once masala fry then add vegetables. Let it cooked for few minutes. After that add water and cover the pan with lid. Once all the vegetables cooked then add all the fish and let it cooked for few more minutes. Garnish with chopped coriander.
So that is going to wrap it up with this special food pabdha fish curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
