Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fish curry. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fish curry is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fish curry is something that I have loved my whole life. They’re fine and they look fantastic.
Chef Damu. जब जानोगे इस स्वादिष्ट फिश करी का राज तो बनाओगे आज/simple tasty easy quick fish curry recipe indian. Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and tilapia. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors.
To begin with this recipe, we have to first prepare a few components. You can cook fish curry using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fish curry:
- Take 1/2 kg murrel fish
- Get 1/2 Onion, finely chopped
- Prepare 4 Tomatoes, medium sized (finely blend on mixer jar with 3 flakes of garlic)
- Prepare 2 green chillies, slit
- Make ready 1 inch ginger finely chopped
- Take 4 tablespoons chilli powder
- Get 4 tablespoons coriander powder
- Make ready 200 ml tamarind juice with a gooseberry size tamarind
- Make ready 200 ml water
- Prepare 50 ml cooking oil
- Make ready 1/2 tablespoon mustard
- Prepare 1/4 tablespoon jeera
- Prepare 10 fenugreek seeds
- Make ready little curry and coriander leaves
- Prepare as per taste Salt
Thousands of new, high-quality pictures added every day. Fish curry is very delicious especially when eaten with rice. Learn how to make/prepare fish curry by browsing our section on fish curry recipes. Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder.
Instructions to make Fish curry:
- Take a deep pan and keep it in a small burner, pour 50 ml oil,let it gets heat,Then season it with mustard, jeera, fenugreek.let it gets burst, then add onion and green chilli, chopped ginger with turmeric powder,fry it for 2 minutes.
- Then add tomato purée,chilli powder, coriander powder, tamarind juice, salt as required, add 200 ml water to this mixture, allow it to boil
- After boiling adjust the flame to medium and cover it with a lid.
- Boil it for almost 15 minutes till the oil separates, once oil separates put the fish in it,then cover again,allow it to boil for 5 minutes
- Finally garnish with curry and coriander leaves,our spicy fish curry is ready
Learn how to make/prepare fish curry by browsing our section on fish curry recipes. Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder. An extremely delicious weeknight meal just in time for the Lenten season. Reviews for: Photos of Indian Fish Curry. A delicious dish that's way better than take out.
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