Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, aloo tikki chole. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Aloo tikki chole recipe with step by step photos - aloo tikki chole is a popular street food of north India. Aloo tikki are spiced potato patties. Indian Chole Aloo Tikki. this link is to an external site that may or may not meet accessibility. Aloo tikki chole recipe - This is North Indian chaat recipe. shallow fried potato patties topped with spicy chickpea gravy, green chutney, sweet chutney, yogurt and sev.
Aloo tikki chole is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Aloo tikki chole is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have aloo tikki chole using 23 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Aloo tikki chole:
- Prepare 2 potatoes
- Take To taste salt and black pepper Powder
- Make ready 3 1/2 tablespoon vegetable oil
- Take 1 tablespoon cornstarch
- Get 1 teaspoon ginger
- Make ready 1 teaspoon cumin seeds
- Make ready 1 teaspoon cayenne pepper
- Make ready 1 tablespoon chopped fresh cilantro
- Prepare 1/2 teaspoon black peppercorns
- Prepare 2 cloves
- Prepare 2 small dried chilli peppers
- Prepare 1 teaspoon cumin seeds
- Take 2 bay leaves
- Make ready 1 onion chopped
- Make ready 2 garlic cloves grated
- Get 1 invh ginger grated
- Take 2 teaspoon curry powder
- Prepare 1 teaspoon turmeric powder
- Take 1 teaspoon tomato paste
- Make ready 1 teaspoon water
- Get 1 tomato chopped
- Take 1/2 cup garbanzo beans drained
- Take 1 tablespoon cilantro leaves
It is served with chickpea curry. chole tikki chaat also called aloo tikki chole is a popular Indian street food. To make the Chole for the Chole Tikki Chaat, we first have to. Try the delicious, healthy Aloo Ticky Chole chat. serve this snack to your friends and family members and make the party memorable. Aloo tikki chole recipe with step by step photos.
Instructions to make Aloo tikki chole:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and peel.
- Place cooked potatoes into a bowl and add cornstarch, ginger, cumin, cayenne, cilantro, salt, and pepper. Mash together with a fork. Oil your hands with a little vegetable oil and divide the potato mixture into 4 equal portions. Pat each portion into a potato patty about 1/3-inch thick
- Heat 1 tablespoon vegetable oil in a skillet over medium heat. Fry potato cakes until golden, about 3 minutes on each side. Remove from heat and keep warm.
- Grind peppercorns and cloves with a mortar and pestle.
- Heat the remaining 2 tablespoons vegetable oil in a skillet over medium-high heat. Stir in red chile peppers, cumin, bay leaves. Add onion, ginger, and garlic. Cook and stir until onion is golden, about 5 minutes. Add pepper-clove mixture, curry powder, and turmeric.
- Mix tomato paste with water. Stir diluted tomato paste and tomato into the skillet. Cook over medium heat until the tomato has softened, about 5 minutes. Stir in chickpeas and simmer over low heat for 10 minutes.
- Spoon chickpea sauce over the potato cakes and sprinkle with cilantro leaves.
Try the delicious, healthy Aloo Ticky Chole chat. serve this snack to your friends and family members and make the party memorable. Aloo tikki chole recipe with step by step photos. Sharing a very popular north Indian street food recipe today. Aloo tikki chole is a popular notrth Indian street food/ snack perfect for monsoons and winter. Aloo Tikki Chole is a very popular street food of North India.
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