Mackerel (meen puttu)
Mackerel (meen puttu)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mackerel (meen puttu). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mackerel (meen puttu) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Mackerel (meen puttu) is something which I’ve loved my whole life.

This recipe is from(Kerala) kerala style Meen Pollichathu. Meen puttu recipe, learn how to make meen puttu. Shark Puttu or Meen Puttu is a south indian delicacy which has minimum spices which taste amazing. Sura Puttu Recipe with Step by Step Pictures.

To begin with this recipe, we must first prepare a few ingredients. You can cook mackerel (meen puttu) using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mackerel (meen puttu):
  1. Prepare Mackerel (steamed) fillet 500grm
  2. Get Ginger chopped (diced)
  3. Prepare Garlic chopped (diced)
  4. Get Onion 1 chopped (diced)
  5. Make ready leaf Curry
  6. Get Green chili 5 chopped (diced)
  7. Take Turmeric powder
  8. Make ready Coconut oil
  9. Make ready to taste Salt
  10. Get Grated coconut handfull
  11. Take For tempering
  12. Get 1/4 tsp Mustard seed
  13. Prepare 1/4 tsp Cumin/fennel seeds
  14. Make ready Curry leaf 2 strands
  15. Take 2 tsp Oil

During the times of the British Empire, it spread into other places of South-East Asia, such as Singapore. Meen puttu recipe, learn how to make meen puttu. Meen puttu or meen masala puttu again is a quick breakfast or even dinner. Meen/fish puttu is a traditional Kerala recipe.

Steps to make Mackerel (meen puttu):
  1. Add salt and turmeric powder, Add water and boil, add fish and let it cook for 7 to 10 mins. Drain it. Or mix turmeric and salt to fish,mix well and steam.
  2. Let it cool completely. Now squeeze the excess water from it. Shred the fish fillet & Crumble it and set aside.
  3. Heat oil in a pan, crackle the tampering spices, add onions, ginger, garlic, chillies. Saute and toss for 2 mins. - - Add in turmeric powder and salt. - - Add in shredded fish and toss well. - - Add in coconut and mix well. - - Cook on a medium low heat for 10 mins till it gets little crispy.

Meen puttu or meen masala puttu again is a quick breakfast or even dinner. Meen/fish puttu is a traditional Kerala recipe. Today, I am sharing meen masala puttu which is a family favorite, its simple. Contribute to mackerelio/mackerel-client-go development by creating an account on GitHub. mackerel-client-go is a Go client library for mackerel.io API. Sura Puttu: A popular fish preparation from the state of Tamil Nadu made with shark fish.

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