Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, aloo paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aloo Paratha is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Aloo Paratha is something which I’ve loved my whole life. They’re fine and they look fantastic.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat This delicious Punjabi aloo paratha is one of the most loved breakfast at my place. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
To begin with this particular recipe, we must prepare a few ingredients. You can have aloo paratha using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Aloo Paratha:
- Make ready 2 Boiled Potatoes
- Take 1 Onion
- Take 1 Tomato
- Make ready 2 Green chillies
- Take 1/4 tsp Turmeric powder
- Get 1/4 tsp Chilli powder
- Prepare 1/2 tsp cumin seeds
- Prepare 1/2 tsp Mustard seeds
- Get 1 spring Curry Leaves
- Make ready As required Oil
- Get 2 cups Wheat Flour
- Prepare As required Ghee
- Get As required Water
- Take As per taste Salt
Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. In fact, in Urdu, "Aloo" means potato.
Instructions to make Aloo Paratha:
- Mash the boiled potatoes and keep aside.
- Take a tadka pan and add 1 tbsp of oil. Once hot add Cumin, Mustard seeds and Curry Leaves. Wait till they splutter. And keep aside.
- Take a kadai, add oil and saute the onion, tomato and chillies. Add turmeric and chilli powder. Mix well.
- Once the mix is cooked, add potatoes. And mix it thoroughly. Once mixed add in the tadka and mix well. cook it for a min or two. Take it off the flame once it's cooked and set aside to cool.
- Take a bowl, add in the wheat flour, ghee, salt and mix well. Now add water to the mix and keep kneading, until it's a soft dough.
- Take a small ball, press it with your fingers so it's an even round surface. Add the potato mix in the center and collect all the edges to make a packet sort of thing. Pinch off the access (atta) that's left after collecting the edges. Now roll it into a Chapatti. (P.S - It doesn't matter if the potato mix comes out, it's a part of it)
- Take a tawa, add the chapatti and let it fry till it turns golden brown. Apply ghee, and flip the chapatti to the other side, and let it cook on the other side too.
- Serve hot.
Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. In fact, in Urdu, "Aloo" means potato. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا. Aloo Ka Paratha Recipe (Step by Step). simple and known paratha recipe for lunch and dinner. paratha recipes are very common in many finally, i request you to check my other paratha recipes collection with this post of aloo paratha recipe. A pan-fried flatbread stuffed with a filling of mashed potatoes.
So that’s going to wrap it up with this special food aloo paratha recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
