Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aloo soyabean curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Aloo soyabean curry is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Aloo soyabean curry is something which I have loved my entire life.
Presenting you a vegetarian protein recipe. Restaurant Style Aloo Soya Chunks Curry Do give a big like to this recipe in case you. Aloo Soyabean recipe is quick to make and is healthy too. This potato Soyabean curry is an ideal choice for lunch and dinner.
To get started with this recipe, we have to prepare a few ingredients. You can cook aloo soyabean curry using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aloo soyabean curry:
- Make ready 2 potatoes cut into pieces
- Prepare 1 cup soya bean chunks
- Make ready 1 cup onions paste
- Take 2 cups tomato paste
- Take 2 green chillies, chopped
- Get 1 tbsp ginger garlic paste
- Take 1 tsp cumin seeds
- Prepare 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Take 1 tsp coriander powder
- Get 1 tsp garam masala
- Take to taste Salt
- Prepare As required Oil for cooking
- Take as needed Water
Soyas are are high in protein content and can be replaced for eggs for vegetarian substitute of protein. Remove the aloo soya chunks curry once cooked completely from flame and garnish with chopped tomatoes and serve with Chapati/Roti. Soyabean dal or soyabean curry is delicious and healthy curry recipe full of the goodness of soya beans. Soya is an excellent source of protein.
Instructions to make Aloo soyabean curry:
- Wash the soya chunks and soak in boiling water for around 10-15minutes after 15 minutes squeeze out all the water from the chunks and keep aside.
- Heat oil in a pan add cumin seeds add onion paste and ginger-garlic paste and fry till it turns golden brown add all spices and about 2tbsp of water stir fry for a minute and then add tomato paste and cook for 4-5 minutes
- Add potato cubes,soya chunks mix well cook for 2 minutes add water mix and cover the pan cook till potatoes are done finally add garam masala mix and simmer for 2 minutes switch off the gas.
- Transfer the serving bowl garnish with chopped corrinder leaves and serve with roti and rice.
Soyabean dal or soyabean curry is delicious and healthy curry recipe full of the goodness of soya beans. Soya is an excellent source of protein. Soya chunks curry recipe or meal maker curry recipe to accompany rice, biryani, chapathi, pulao. Soya chunks also called as meal maker or soya nuggets. These are used widely in the Indian food as.
So that is going to wrap it up with this exceptional food aloo soyabean curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!