Udupi Fish Curry
Udupi Fish Curry

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, udupi fish curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Udupi Fish Curry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Udupi Fish Curry is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have udupi fish curry using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Udupi Fish Curry:
  1. Get 10 tilapia small fish or any other fish
  2. Get 5 green chilli
  3. Prepare 1 inch piece of ginger
  4. Get as needed Water
  5. Get as per taste Salt
  6. Get For Grinding
  7. Take 11/2 cup Coconut
  8. Make ready as per taste Tamarind
  9. Make ready 1/4 tsp Turmeric powder
  10. Prepare 1 chopped onion
  11. Prepare 5 garlic cloves
  12. Take as per taste Whole dry red chilli
  13. Make ready 3 tbsp coriander seeds
  14. Prepare For Roasting
  15. Make ready 1 tsp Black Pepper
  16. Make ready 1/4 tsp Cumin seeds
  17. Take 1/4 tsp Mustard seeds
  18. Make ready 8 Fenugreek seeds
  19. Take Pinch Carom seeds
Steps to make Udupi Fish Curry:
  1. Clean and wash the fish and keep aside. Chop the green chillies and ginger. Keep ready all grinding ingredients.
  2. Take a pan and heat it. Then add all the ingredients listed in for roasting. Saute it till they turn aromatic and set aside.
  3. In mixer grinder or wet grinder machine add all the ingredients listed in for grinding along with that add roasted ingredients also. With little water blend them in to smooth paste.
  4. Take a vessel then add ground masala then add chopped ginger, chopped green chillies,salt and water to adjust the consistency of the gravy.
  5. Turn on the stove and cook it on a medium flame till gravy comes to boil. Once gravy gets boiling add fish in to it. Let it cook for 10 minutes. Once fish is cooked. Turn off the stove.
  6. Serve the fish curry with hot rice along with some stir fried vegetables.

So that’s going to wrap it up with this exceptional food udupi fish curry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!