Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, kerala fish curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Kerala Fish Curry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Kerala Fish Curry is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have kerala fish curry using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kerala Fish Curry:
- Prepare 1/2 kg fish of your choice
- Take 1 tsp Small ginger crushed
- Make ready 3-4 green chillies
- Make ready 2 tablespoon chilli powder
- Get 1/2 tsp turmeric powder
- Take 2-3 small Kokum
- Prepare as per taste Salt
- Get 5-6 Curry leaves
- Make ready 1 cup thick coconut milk
- Get as required Coconut oil
- Get As needed- Water
- Get 4-5 roundly sliced shallots
Instructions to make Kerala Fish Curry:
- Add fish to a clay pot. To this add ginger,green chillies,kokum,chillipowder,turmericpowder,salt little of oil and mix everything well.
- Add enough water to make the fish fully immersed.
- Switch on the flame to high and cook the fish till it's done there forth.then reduce the flame to low and cook for another 3-4 mins until oil starts to separate.
- Now add a cup of thick coconut milk and cook till bubbles form.make sure not to boil for not more than 2 mins after adding coconut milk.
- In a pan add coconut oil,add the sliced shallots and curry leaves and saute till golden brown till the nice aroma of shallots comes.pour this on to the top of the curry.
So that’s going to wrap this up with this exceptional food kerala fish curry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!