Fish curry πŸ˜‹
Fish curry πŸ˜‹

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fish curry πŸ˜‹. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Bangda fish curry lMangalorean fish curry l Mackerel fish curry l Fish curry. Make This AUTHENTIC MANGALOREAN FISH CURRY Spicy Surmai, Pomfret, Rawas, Kane, Prawns Curry. A coconut fish curry, popular in the southern Indian state of Kerala - use pollock or any other Steam sustainable fish like tilapia in foil parcels with curry paste, coconut and lime then serve with rice for a.

Fish curry πŸ˜‹ is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fish curry πŸ˜‹ is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have fish curry πŸ˜‹ using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fish curry πŸ˜‹:
  1. Take 1 kg fish
  2. Get 4 onions
  3. Take Ginger garlic paste
  4. Make ready 3 Tomatos
  5. Get Whole khada masala
  6. Make ready Dry coconut,till khush khush
  7. Get 1/2 spoon Turmeric
  8. Take 2 spoons Coriander powder
  9. Prepare 2 spoons Red chilli powder
  10. Make ready 2 lemons
  11. Make ready leaves Coriander

Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors. You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and The whole spices and green chillies add flavour to this fish curry recipe but are not overly hot.

Steps to make Fish curry πŸ˜‹:
  1. Take bowl add fish lemon juice, turmeric and salt leave it for at least 15 mins for marinate then fry it in hot oil till golden brown
  2. Now take all khada masala,dry coconut,till khush khush in kadai dry roast it till you get a beautiful aroma but it should not Burnt let it cool down then grind it into a very fine paste
  3. Take kadai add oil and add onion let it fry till golden brown and then add ginger garlic paste now add tomato add salt let it cook till tomato become mushy now add, turmeric Coriander and red chilli powder and add the whole khada maslaa paste to it let it cook for five min then let it cool down now grind it to a very fine paste
  4. Now in same kadai add some oil and fry this masala till oil separate then add hot water and let it boil then add fry fish peice cover it for 5 min keep the gas on very slow flame after 5-8 mins your fish curry is readyπŸ˜‹β˜ΊοΈ

Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and The whole spices and green chillies add flavour to this fish curry recipe but are not overly hot. Reviews for: Photos of Indian Fish Curry. Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder. An extremely delicious weeknight meal just in time for the Lenten.

So that’s going to wrap this up for this exceptional food fish curry πŸ˜‹ recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!