Lauki Kofta
Lauki Kofta

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, lauki kofta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Lauki Kofta is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Lauki Kofta is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook lauki kofta using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lauki Kofta:
  1. Make ready For kofta
  2. Take 2 cup grated lauki
  3. Get 1/2 cup grated boiled potato
  4. Take 3/4 cup besan
  5. Prepare to taste Salt
  6. Prepare 1 tsp finely chopped onion
  7. Get 1 tsp red chilli powder
  8. Get 1 tsp coriander powder
  9. Make ready 1/4 tsp turmeric powder
  10. Get Oil for frying
  11. Make ready For curry
  12. Make ready 2 medium size onion finely chopped
  13. Take 1/2 " ginger
  14. Get 7 Clove garlic
  15. Get 4 tsp oil
  16. Prepare 1 tsp red chilli powder
  17. Get 1 tsp coriander powder
  18. Prepare 1 tsp garam masala powder
  19. Prepare 1/4 tsp turmeric powder
  20. Prepare to taste Salt
  21. Make ready 1 tsp cumin seeds
Steps to make Lauki Kofta:
  1. Mix all the ingredients to make kofta except oil and make small balls of it.
  2. Fry the koftas on high flame for 1 minute and then on low flame until it turns brown & crispy.
  3. Roast onion with ½ teaspoon of oil until it becomes light brown, now add ginger garlic to it and make fine paste of it. This is the onion paste for curry
  4. Heat  3 teaspoon of mustard oil or groundnut oil in a pan and add cumin seeds to it.then add the onion paste to it and sauté it unil it becomes very dry and starts releasing oil from it. now add red chilli powder,coriander powder, turmeric powder& garam masala to it…cook it well…
  5. Add 3 cups of water in dry curry mixture and let it boil. Add fried koftas in this boiling gravy and  boil it for 2- 3 minutes close the lid and remove it from flame
  6. Kofta curry taste best after 2 – 3 hours of cooking. Make it warm in microwave or heat it on gas stove and serve it with rice / chapatti / roti.

So that’s going to wrap this up with this special food lauki kofta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!