Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy brinjal masala. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Brinjal Masala is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Spicy Brinjal Masala is something that I have loved my whole life. They’re fine and they look fantastic.
Masala Gutti Vankaya Curry-brinjal spicy curry( స్పెషల్ గుత్తి వంకాయ కూర) By Ammasri Vantalu. Baingan Masala Recipe Spicy Masala Baingan Brinjal Masala Curry Eggplant Curry and also called as Bagara Baingan is an Indian curry recipe. Brinjal masala curry is andhraites favourite curry. Brinjal is considered as the king of find out in youtube.a hotel cook showing his recipe for this spicy brinjal coconut masala.
To begin with this particular recipe, we have to prepare a few components. You can cook spicy brinjal masala using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Brinjal Masala:
- Make ready 500 gm brinjal
- Make ready 1 onion
- Get 1/2 cup grated coconut
- Get 1 tsp cumin seeds
- Prepare 2 Spring curry leaves
- Make ready 1 tsp mustard seeds
- Get 1/2 tsp urad dal
- Take 1 tbsp chana dal
- Make ready 2 tbsp thick tamarind pulp
- Make ready To taste salt
- Get 2 tbsp oil
This is one of the best recipes by chef Gulzar Hussain at Masala TV show. finally, serve baingan masala recipe or brinjal masala recipe with chapathi or roti. notes further, adjust the spiciness according to your choice. also adding jaggery is optional, however it enhance s. Put the stuffed brinjals and the masala in the pan. Hot and spicy Brinjal Masala is ready to serve. Brinjal Masala is a very popular recipe.
Steps to make Spicy Brinjal Masala:
- Soak tamarind in 2 tbsp water. Extract the pulp. Wash and chop the brinjal. Soak in water to avoid discoloration.
- Take coconut in a blender and grind to smooth paste. Then add onion and cumin seeds and grind them.
- Heat oil in a heavy bottomed pan add mustard seeds after it cracks add urad dal and chanadhal fry till golden.
- Add curry leaves, brinjal, turmeric powder.
- Add the other spices, sambar powder, salt and chilli powder. Mix well.
- Add the coconut paste, tamarind pulp and mix well. Cover and cook in low flame stirring inbetween without smashing the brinjal.
Hot and spicy Brinjal Masala is ready to serve. Brinjal Masala is a very popular recipe. Smear the white part of brinjal pieces with mixed spices. Grind small onions, ginger, green chillies, and cumin seeds into a nice paste. For this Hyderabadi style brinjal masala and the Capsicum masala recipe (which I have shared This brinjal masala gravy also accompanies a biryani or pulao or cumin rice or biryani chawal very well.
So that is going to wrap it up with this exceptional food spicy brinjal masala recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
