Spicy egg curry
Spicy egg curry

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy egg curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Easy Egg Curry Recipe: Quick and Spicy Egg Curry Recipe that can be made easily at home using ingredients like egg,onion,green chilli,masala powder,red chilli powder. Today's recipe is a South Indian style spicy egg curry recipe I'm going to be talking about.

Spicy egg curry is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Spicy egg curry is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy egg curry using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy egg curry:
  1. Take 6 Boiled egg
  2. Get 1/4 cup Grated coconut -
  3. Prepare 1 Onion -
  4. Make ready 1 stick Cinnamon -
  5. Get 1 Cardaman -
  6. Prepare 2 - Cloves
  7. Take 1/2 tsp Fennel seed -
  8. Prepare 1/2 tsp Cumin seeds -
  9. Make ready as needed Oil -
  10. Get to taste Salt -
  11. Make ready as needed Cream - to decorate

This spicy and flavor-full egg curry is no different. Home » Best of ST » Spicy Egg Korma - Spicy Egg Curry. Egg korma is always easy to make and it tastes so good. The tricky part in this recipe is adding the egg in the curry.

Steps to make Spicy egg curry:
  1. Peel the boiled eggs and cut them.
  2. Heat a kadaai, add 1 tsp oil and the spices. Fry for 30 seconds and transfer to plate.
  3. In the same kadaai, add onions and fry for 1 minute, and add grated coconut and fry until it becomes golden brown.
  4. Let it cool. Put in the spices, coconut and onion into the mixer and grind till you get a smooth paste.
  5. Add the masala to the kadaai, and add water to it.
  6. Add chilli powder, coriander powder and salt to it. Also add little water.
  7. Let it simmer and when the oil separates, turn it off. Add the cut eggs to it and garnish with fresh cream.

Egg korma is always easy to make and it tastes so good. The tricky part in this recipe is adding the egg in the curry. Spicy Egg curry is a dish prepared from boiled eggs cooked in a spicy tomato-onion based gravy. The egg curry is a great way of adding protein to your diet. Try this simple and delicious egg curry recipe.

So that’s going to wrap it up with this special food spicy egg curry recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!