Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, curry rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Curry rice is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Curry rice is something that I’ve loved my whole life. They’re nice and they look fantastic.
Curry rice is a blank (but delicious!) canvas that you can adjust to your liking. For topping, I like some crunchy raw red onions, crispy curry leaves, pan-toasted cashews (with just a little bit. Heat small sauce pan and add oil over medium/hot heat. Keep the lid on and try to avoid to peek too many times.
To begin with this recipe, we must prepare a few ingredients. You can have curry rice using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Curry rice:
- Prepare 1 packages of peas and carrots (frozen bag optional)
- Make ready 1 small onion (diced)
- Make ready 1 tbsp garlic powder
- Prepare 1 tsp black pepper
- Get 1 tsp garlic salt or sea salt (optional)
- Make ready 3 tbsp Jamaican curry powder
- Make ready 1 tbsp virgin olive oil
- Make ready 1 packages white instant bag rice or boxed rice (optional)
A really great Curried Rice that won't disappoint! This pilaf-style fluffy basmati rice recipe is flavoured with everyday curry powder plus extra spices to give it a punch of flavour. With sweetness from carrots and peas, a sprinkle of cashews and a garlic flavour base, this is a rice side dish that will jazz up any meal. Make this curry fried rice recipe for a quick, fragrant side dish.
Instructions to make Curry rice:
- Turn on stove to a medium temperature, add virgin olive oil to pan
- Add your union, wait 2 mins and add your peas and carrots. Stir pan
- Add your pre cooked rice to the pan, if needed add additional olive oil…not too much. Continue to stir pan
- Add your garlic powder, salt pepper continue to stir pan…add your curry powder. Keep mixing pan until perfected to your likings
With sweetness from carrots and peas, a sprinkle of cashews and a garlic flavour base, this is a rice side dish that will jazz up any meal. Make this curry fried rice recipe for a quick, fragrant side dish. This stir-fry is made with carrots, onions, ham, scallions, eggs, and seasonings. Making curry rice is easy even if you don't know how to make rice already. The basic process involves frying a few simple vegetable ingredients, then cooking them with the rice and seasonings in water until it is pleasantly soft and fluffy.
So that is going to wrap this up with this special food curry rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
